[1]
Saha, S. et al. 2025. Diversity of fructo-oligosaccharides, antioxidants, and bioactive components in plantain peel as a function of genotype. Indian Journal of Horticulture. 82, 03 (Sep. 2025), 368–374. DOI:https://doi.org/10.58993/ijh/2025.82.3.18.