MADHAV, Janagam Venu; SETHI, Shruti; SHARMA, R.R.; NAGARAJA, A.; VARGHESE , Eldho. Influence of lipid and polysaccharide based edible coatings on quality of guava fruits during storage. Indian Journal of Horticulture, [S. l.], v. 77, n. 01, p. 173–178, 2020. DOI: 10.5958/0974-0112.2020.00019.5. Disponível em: https://journal.iahs.org.in/index.php/ijh/article/view/2368. Acesso em: 30 apr. 2025.