Khorshidi, S. and Davarynejad, G. (2011) “Effect of pre-harvest ethylene application on phyto-chemicals and antioxidant activity of sour cherry”, Indian Journal of Horticulture, 68(03), pp. 322–327. Available at: https://journal.iahs.org.in/index.php/ijh/article/view/1910 (Accessed: 9 July 2025).