Thermal requirement of pomegranate varieties growing in Maharashtra
Downloads
Published
Keywords:
Pomegranate, temperature, evapo-transpiration, growing degree days, photo-thermal index, heat use efficiencyIssue
Section
License
Copyright (c) 2016 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
A field experiment was carried out to quantify growing degree days (GDD) requirement of 10 pomegranate varieties (i.e. Bhagwa, Ganesh, Mridula, Arkata, Jyoti, G-137, P-13, Kandhari, Bassein Seedless and Jalore Seedless) at ICAR-NRCP, Solapur, situated at 17° 10’’ north latitude, 74° 42’’ east longitude and 483.5 m above mean sea level. The water requirement through drip irrigation system at 90% efficiency for Mrig bahar (rainy season flowering) ranged from 5.7-13.0, 8.0-18.2, 9.2-20.8 and 10.3-23.4 l day-1 tree-1 for 2nd to 5th year pomegranate trees. The seasonal values of water applied to 2nd to 5th year pomegranate trees were estimated as 1259, 1763, 2015 and 2266 l bahar-1 tree-1, respectively. Total GDD accumulations of all the varieties ranged from 2948 to 4105°D from defoliation to harvesting period. The growing degree days ranged from 947 to 1278°D at flowering stage and 2134 to 3306°D at fruiting stage. The lowest and highest GDD build up from defoliation to harvesting period were 2948°D for ‘G-137’ and 4105°D for ‘Bhagawa’, respectively. Photo-thermal index (PTI) at flowering and fruiting stages and heat use efficiency (HUE) of ten varieties ranged from 16.6 to 17.4°D/day, 16.5 to 18.3°D/day and 3.2 to 4.0 kgha-1 degree day-1, respectively. The growing degree days (°D), photo-thermal index and heat use efficiency indices may be used to assess the crop performance with respect to suitability of the variety to a particular locality depending on the prevailing thermal environment.
How to Cite
Downloads
Similar Articles
- B.L. Attri, Hare Krishna, Nazeer Ahmed, Akhilesh Kumar, Effect of blending and storage on the physico-chemical, antioxidants and sensory quality of different squashes , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- Shonisani Negukhula, F.N. Mudau, I.K. Mariga, K.B Liphadzi, Effects of soaking conditions on total phenolic and antioxidant activity of black tea and black tea combined (50:50) with bush tea , Indian Journal of Horticulture: Vol. 68 No. 01 (2011): Indian Journal of Horticulture
- Kamaluddin ., Shahid Ahmed, Variability, correlation and path analysis for seed yield and yield related traits in common beans , Indian Journal of Horticulture: Vol. 68 No. 01 (2011): Indian Journal of Horticulture
- Vinod Sharma, Narinder Singh Raina, Kamal Kishor Sood, Sandeep Sehgal, Improved genotypes of harad (Terminalia chebula): a new potential crop for Jammu & Kashmir region of India , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- T.C. Mahawar, L.N. Mahawer, H.L. Bairwa, Response of storage duration, harvest stages and polymeric packaging films on post harvest life of gladiolus cut spikes cv. White Prosperity , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture
- Rajeev Kumar, M.K. Sharma, Effect of different growing media and bio-fertilizers on tomato production in plastic greenhouses , Indian Journal of Horticulture: Vol. 72 No. 04 (2015): Indian Journal of Horticulture
- Akath Singh, P.R. Meghwal, Ramchandra ., B.R. Morwal, Characterization of pomegranate varieties based on DUS descriptors , Indian Journal of Horticulture: Vol. 73 No. 04 (2016): Indian Journal of Horticulture
- Ashok Kumar, R.K. Avasthe, Brijesh Pandey, Boniface Lepcha, H. Rahman, Correlation studies for effect of fruit grade on fruit quality and seed traits of mandarin variants in North East India , Indian Journal of Horticulture: Vol. 72 No. 02 (2015): Indian Journal of Horticulture
- Sunny Sharma, Vishal S. Rana, Neerja S. Rana, Vijay Bhardwaj, Ravina Pawar, Influence of organic amendments on growth, yield, fruiting and nutritional status of kiwifruit vineyard , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- Naveen Kumar Maurya, Amit Kumar Goswami, S. K. Singh, Jai Prakash, Suneha Goswami, Viswanathan Chinnusamy, S. K. Jha, Deepak Singh Bisht, Satyabrata Pradhan, Thermal stress-induced physiological and biochemical alterations in papaya genotypes , Indian Journal of Horticulture: Vol. 80 No. 1 (2023): Indian Journal of Horticulture
<< < 15 16 17 18 19 20 21 22 23 24 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- R.R. Sharma, R.K. Pal, Vishal Rana, Effect of heat shrinkable films on storability of kiwifruits under ambient conditions , Indian Journal of Horticulture: Vol. 69 No. 03 (2012): Indian Journal of Horticulture
- Md Jameel Jhalegar, R.R. Sharma, R.K. Pal, Swati Sharma, Effect of 1-MCP on shelf-life and quality of kiwifruit stored under ambient conditions , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- N.V. Singh, Thangasamy Saminathan, Ram Chandra, Chandrakant Awachare, K. Dhinesh Babu, D.M. Mundewadikar, R.K. Pal, RNA isolation from high polyphenol containing tissues of pomegranate , Indian Journal of Horticulture: Vol. 72 No. 02 (2015): Indian Journal of Horticulture
- J. Venu Madhav, Shruti Sethi, Charanjit Kaur, R.K. Pal, Quality evaluation of modified atmosphere packed minimally processed garlic cloves , Indian Journal of Horticulture: Vol. 73 No. 02 (2016): Indian Journal of Horticulture
- D.T. Meshram, S.D. Gorantiwar, N.V. Singh, S.S. Suroshe, Non-destructive leaf area estimation in pomegranate cv. Bhagwa , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- Swati Sharma, R.R. Sharma, R.K. Pal, S.K. Singh, Influence of 1-MCP on compression injury, fruit firmness and quality of Japanese plum cv. Santa Rosa during transportation , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- R. Neelavati, R.K. Pal, Sangita Sen, P. Kumar, Effect of blanching on the quality of dehydrated cauliflower , Indian Journal of Horticulture: Vol. 70 No. 2 (2013): Indian Journal of Horticulture
- Sachin S. Suroshe, Jyotsana Sharma, N.V. Singh, R.K. Pal, New report of insect pests and their natural enemies in pomegranate , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture