Evaluation of different mandarin, sweet orange, rootstock species and cultivars under mid hill conditions of Arunachal Pradesh
Downloads
Published
Keywords:
Citrus species, rootstocks, evaluationIssue
Section
License
Copyright (c) 2010 Indian Journal of Horticulture
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
A study was conducted to evaluate the different citrus species/cultivars under Arunachal Pradesh conditions. Maximum plant height and fruit weight was observed with Mediterranean orange. Zigardio mandarin recorded the highest leaf length, leaf breadth and bigger size fruit. Mandarin cultivars were devoid of thorn however very small thorns were noticed in King theppi and Khasi mandarin. Khasi mandarin recorded comparatively more segments than other mandarins. Flesh colour of the oranges varied from deep orange in Khasi mandarin to yellow in Wiliking orange. Nagpur mandarin recorded more number of seeds. The seeds were small, oval and yellow in colour for most of the oranges. Maximum plant height and big size fruits were observed with Washington malta sweet orange. Italian large and Vanilla malta recorded the highest leaf length and breadth while the least length was recorded with ruby blood red. The lower fruit weight was recorded with Italian large. The seed number varied from as low as one in Washington malta to as high as fifty five in tagu. Tanyum was bushy type with very long and sharp thorns. C. jawanica recorded the highest leaf length and breadth. Trifoliate plant with its distinct leaf characteristics was borne with very small leaves than other plants. Karna katta recorded comparatively bigger sized fruit while Cleopatra mandarin was smaller in size. The rind colour was deep orange for Cleopatra mandarin to light yellow for C. latipes. Tanyum had profuse seeds followed by C. latipes.
How to Cite
Downloads
Similar Articles
- Atul Kumar, B. Gowda C., S. K. Lal, Jameel Akhtar, G. P. Mishra, S. K. Tiwari, Ravindra Kumar, Shaily Javeria, Evaluation of bio-control agents for management of fruit rot and its effect on seed quality in chilli , Indian Journal of Horticulture: Vol. 79 No. 4 (2022): Indian Journal of Horticulture
- M. Sankaran, N. M. Kanade, R. M. Kurian, Differential expression of polyembryony in certain mango genotypes , Indian Journal of Horticulture: Vol. 79 No. 4 (2022): Indian Journal of Horticulture
- S. Sumitha, M. S. Gawankar, H. P. Maheswarappa, R. K. Mathur, P. M. Haldankar, P. P. Debaje, Evaluation of tenera oil palm hybrids in western costal region of India , Indian Journal of Horticulture: Vol. 79 No. 4 (2022): Indian Journal of Horticulture
- R.M. Sharma, K. Kour, Julie D. Bandral, B. Singh, J.C. Rana, M. Jamwal, Analysis and utilization of genetic diversity of ‘Ambri’ apple (Malus × domestica Borkh.) in Jammu region , Indian Journal of Horticulture: Vol. 73 No. 1 (2016): Indian Journal of Horticulture
- P.P. Singh, A.K. Verma, Dhurendra Singh, Evaluation of brinjal genotype under hot arid agro-climate , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- S.K. Prajapati, Akhilesh Tiwari, Sunil Prajapati, Evaluation and variability study in garlic , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
- Hamid ., N.S Thakur, Rakesh Sharma, Abhimanyu Thakur, Stability of mango drink enriched with micro-encapsulated pomegranate peel extract , Indian Journal of Horticulture: Vol. 78 No. 03 (2021): Indian Journal of Horticulture
- Deep Shikha Sharma, Raj Kumari Kaul, Monika Sood, N. Gupta, Studies on stability and quality of jamun-mango blended ready-to-serve beverage , Indian Journal of Horticulture: Vol. 74 No. 02 (2017): Indian Journal of Horticulture
- Anuradha ., S.K. Sehrawat, D.S. Dahiya, Assessment of genetic integrity of plants regenerated by organogenesis from callus culture of strawberry , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- Omem Tamut, Kanwar Pal Singh, Archana P. Raina, Namita ., Sapna Panwar, Prabhat Kumar, Pavnesh Kumar Verma, Composition and yield variation of essential oils from French marigold (Tagetes patula L.) genotypes using GC-MS , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
<< < 20 21 22 23 24 25 26 27 28 29 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- P. Suresh Kumar, V.R. Sagar, S.K. Singh, Effect of ripening stages on physico-chemical characteristics of fresh and osmo-dehydrated mango slices , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- P. Suresh Kumar, R. Renganathan, K. N. Shiva, K. Kamaraju, R. Thangavelu, V. Kumar, S. Uma, Influence of caliper grade threshold and storage environment on the postharvest behaviour of Red Banana (AAA) , Indian Journal of Horticulture: Vol. 77 No. 03 (2020): Indian Journal of Horticulture
- P. Suresh Kumar, V.R. Sagar, S.K. Singh, Effect of ripening stages on physico-chemical characteristics of fresh and osmo-dehydrated aonla cv. Chakkaiya segments , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
- P. Suresh Kumar, V.K. Choudhary, M. Kanwat, A. Sangeetha, Evaluation of different rootstocks on the performance of some mandarin cultivars under mid hill conditions of Arunachal Pradesh , Indian Journal of Horticulture: Vol. 73 No. 04 (2016): Indian Journal of Horticulture
- P. Suresh Kumar, J. Basar, Influence of different degrees and stages of summer pruning on the vine characteristics, fruit yield and quality of kiwifruit cv. Hayward , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture