Evaluation of improved lines of tomato for yield performance and disease resistance under open field conditions
Downloads
Published
Keywords:
Tomato improved lines, field evaluation, yield performance, disease resistanceIssue
Section
License
Copyright (c) 2012 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Field experiments were conducted in 2007 and 2008 at AVRDC – The World Vegetable Center’s-Regional Center for South Asia in Hyderabad, India to evaluate 30 improved lines of tomato for yield performance and field tolerance/resistance against Tomato leaf curl virus and Peanut bud necrosis virus. In 2007, yield ranged from 27.92 to 83.74 t/ha, while in 2008 it ranged from 62 to 80 t/ha. Lines DR2-1 (BL1173), DR-4 (BL1176), and NC 3220 X 57-27-3 were found to be high yielding and stable throughout the two-year period. Significant negative correlation was reported between disease severity index (Tomato leaf curl virus and Peanut bud necrosis virus) and yield. Low Peanut bud necrosis virus disease severity was recorded in lines DR2-1 (BL1173) (20 and 0.0%) and NC 3220 × 57-27-3 (23.3 and 0.0%) of and lower ToLCV disease severity in DR-4 (BL1176) (6.7 and 0.0%) and NC 3220 × 20- 21-5 (22.2 and 0.0%) against.
How to Cite
Downloads
Similar Articles
- Deepika Saxena, K.K. Misra, Ratna Rai, Studies on suitability of cultivars, picking dates and drying methods for the preparation of karonda ( Carissa carandus L.) fruit powder , Indian Journal of Horticulture: Vol. 73 No. 02 (2016): Indian Journal of Horticulture
- S. Sharma, S.K. Sehrawat, P.L. Saran, Comparative performance of superior guava genotypes in Northern India: Flowering and fruit set , Indian Journal of Horticulture: Vol. 68 No. 02 (2011): Indian Journal of Horticulture
- Savreet Sandhu, J.S. Bal, Response of lemon cv. Baramasi to foliar feeding of nutrients , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- S. Bala, A. S. Vidyarthi, V. K. Nigam, Optimization of juice extraction from custard apple and fermentation to ethanol , Indian Journal of Horticulture: Vol. 75 No. 04 (2018): Indian Journal of Horticulture
- Reshma Gills, Comparative analysis of vegetable production, value-addition and marketing in National Capital Region , Indian Journal of Horticulture: Vol. 73 No. 1 (2016): Indian Journal of Horticulture
- Kaluram, Vasugi C., Pious Thomas, M. R. Dinesh, Nandeesha P, Sex determination of papaya plants derived from seed and micro-propagation , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- R. Neelavati, R.K. Pal, Sangita Sen, P. Kumar, Effect of blanching on the quality of dehydrated cauliflower , Indian Journal of Horticulture: Vol. 70 No. 2 (2013): Indian Journal of Horticulture
- R.G. Somkuwar, Rutuja D. Nale, Pooja Karande, Ajay Kumar Sharma, P.H. Nikumbhe, Sharmistha Naik, Anju A. Bhagat, Deciphering the morphological variability in grape germplasm , Indian Journal of Horticulture: Vol. 81 No. 04 (2024): Indian Journal of Horticulture
- Sunil Kumar, Sudipta Basu, Anjali Anand, Sandeep Kumar Lal, Bhoopal Singh Tomar, Assessment of seed storability of onion varieties with accelerated ageing test , Indian Journal of Horticulture: Vol. 78 No. 02 (2021): Indian Journal of Horticulture
- Omem Tamut, Kanwar Pal Singh, Archana P. Raina, Namita ., Sapna Panwar, Prabhat Kumar, Pavnesh Kumar Verma, Composition and yield variation of essential oils from French marigold (Tagetes patula L.) genotypes using GC-MS , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
<< < 95 96 97 98 99 100 101 102 103 104 > >>
You may also start an advanced similarity search for this article.
