Heterosis and inbreeding depression for fruit characters in cucumber
Downloads
Published
Keywords:
Heterosis, inbreeding depression, fruit characters, cucumber.Issue
Section
License
Copyright (c) 2012 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Fifteen parental lines and their 36 hybrids were evaluated for heterosis and inbreeding depression of fruit characters, viz. fruit length, weight per fruit, number of fruits per plant and fruit yield per plant. The positive heterosis desirable for length of fruit, weight per fruit, number of fruits per plant and fruit yield per plant was common in most of the crosses. Most of the crosses showed positive and significant heterosis over standard variety and better parent. The cross combination BSC-1 × BSC-2, BSC-1 × CHC-1, VRC-11-2 × CC-5 and CC-7 × CHC-1 showed highly positive and significant heterosis over standard variety and better parent and can be utilized in heterosis breeding programme for the improvement of yield in cucumber. In general, crosses showed significant heterosis in F1 and also revealed inbreeding depression in F2 population
How to Cite
Downloads
Similar Articles
- C.N. Rao, V.J. Shivankar, Shyam Singh, Oviposition preference of some insect pests of citrus in relation to leaf/ twig age of Nagpur mandarin , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- B.N. Patel, M.P. Solanki, S.R. Patel, J.R. Desai, Effect of bio-fertilizers growth, physiological parameters, yield and quality of brinjal cv. Surati Ravaiya , Indian Journal of Horticulture: Vol. 68 No. 03 (2011): Indian Journal of Horticulture
- S. Brahma, D.B. Phookan, M. Kachari, T.K. Hazarika, Response of capsicum to different plant density under polyhouse and open conditions , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- S. Bhuvaneswari, K.P. Gopalakrishna Rao, Whole tomato concentrate - A value-added tomato product for small scale enterpreneur , Indian Journal of Horticulture: Vol. 69 No. 04 (2012): Indian Journal of Horticulture
- L.N. Bairwa, S.K. Khandelwal, Effect of zinc on growth and seed yield of bottle gourd and their residual effect on succeeding carrot crop , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Chetna Sharma, N. S. Thakur, Abhimanyu Thakur, Hamid, Kanchan Bhatt, Comparative evaluation on drying of pomegranate arils for production of anardana , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- Anju Kumari, Meenu Roperia, Development and shelf-life evaluation of mango-blended corn milk yogurt , Indian Journal of Horticulture: Vol. 82 No. 01 (2025): Indian Journal of Horticulture
- B.L. Attri, Hare Krishna, Nazeer Ahmed, Akhilesh Kumar, Effect of blending and storage on the physico-chemical, antioxidants and sensory quality of different squashes , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- Deepa Sharma, H.R. Sharma, Heterosis for yield and its contributing traits in tomato , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
- T.K. Behera, H. Tiwari, Swati Saha, Preeti Singhal, Variation in chlorophyll and carotenoids content in bitter gourd genotypes at edible maturity stage , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
<< < 66 67 68 69 70 71 72 73 74 75 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Sanjay Kumar, Jeet Ram Sharma, Mukesh Kumar, Narendra Singh, Naveen Kumar, Evaluation of ber genotypes grown under semi-arid condition , Indian Journal of Horticulture: Vol. 81 No. 04 (2024): Indian Journal of Horticulture
- B.K. Singh, S.R. Sharma, B. Singh, Combining ability for antioxidants and economic traits in cabbage , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
- Rahul Kumar, Sanjay Kumar, Yogesh Chandra Yadav, Genetic variability, heritability, genetic advance, correlation coefficient and path analysis in gladiolus , Indian Journal of Horticulture: Vol. 69 No. 03 (2012): Indian Journal of Horticulture
- Sanjay Kumar, R.N. Singh, V.P. Choudhary, Neeraj ., Effect of integrated nutrient management on growth and yield of tomato in Begusarai district of Bihar , Indian Journal of Horticulture: Vol. 74 No. 04 (2017): Indian Journal of Horticulture
- B.K. Singh, Nishi Sharma, S.K. Dubey, J.P. Sharma, Ambrish Sharma, V.R. Sagar, Kishan Singh, Nand Kishore, Vegetable varieties with multiple attributes spread at faster rate - A case study in popularizing carrot variety Pusa Rudhira in NCR Region , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- Sukanya Barua, B.K. Singh, Premlata Singh, Knowledge level assessment and influencing factors of vegetable growers in western Uttar Pradesh , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture
- B.K. Singh, S.R. Sharma, P. Kalia, B. Singh, Genetic variability for antioxidants and horticultural traits in cabbage , Indian Journal of Horticulture: Vol. 68 No. 01 (2011): Indian Journal of Horticulture
- Raju L. Sharma, B.K. Singh, Anand K. Singh, Effect of packaging, gibberellic acid and potassium permanganate on chemical characteristic of fruits in tomato cv. Sel-7 , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
- D.K. Tandon, Sanjay Kumar, Abhay Dikshit, D.K. Shukla, Improvement in quality of beverages prepared from Rumani mango blended with Dashehari and Mallika , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- M.L. Meena, Vikas Kumar, Sanjay Kumar, Genetic variability, heritability, genetic advance, correlation coefficient and path analysis in coriander , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture