Production potential of agri-horticulture system in temperate Himalaya: an experimental trial in North-Kashmir, India
Downloads
Published
Keywords:
Agri-horticulture, pea, plum, intercropping, productivityIssue
Section
License
Copyright (c) 2010 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
The present study was conducted to analyze the production potential of Agri-horticulture system in a temperate region of Himalaya, viz., district Kupwara of Northern-Kashmir, situated at 1650 m amsl. Plum (Santa Rosa), a Horticulture tree species, was under taken to test the influence of its shade on the performance of growth and yield parameters of pea (Pisum sativum) under different spacing’s and directions from tree trunk. The results revealed that maximum yield and growth was observed under T6 (open: sole cropping) which was at par with T5 (2.5 m) and minimum was observed in T1 (0.5 m) distance. The north direction from tree truck also resulted maximum production than south direction. The study concluded that the monetary return from Agri-horticulture system is higher than the sole cropping pattern.
How to Cite
Downloads
Similar Articles
- Zeliha Gökbayrak, Alper Dardeniz, Abdurrahman Arikan, Ulaş Kaplan, Submersion of grape rootstock 41B cuttings in water increase root formation , Indian Journal of Horticulture: Vol. 68 No. 02 (2011): Indian Journal of Horticulture
- L.N. Mahawer, Lalan Kumar, A.K. Shukla, H.L. Bairwa, Evaluation of dahlia cultivars under Aravalli hill conditions of Udaipur , Indian Journal of Horticulture: Vol. 67 No. 02 (2010): Indian Journal of Horticulture
- Murlee Yadav, Neeraj Kumar, D.B. Singh, G.K. Singh, Effect of post-harvest treatments on shelf-life and quality of Kinnow mandarin , Indian Journal of Horticulture: Vol. 67 No. 02 (2010): Indian Journal of Horticulture
- Akath Singh, D.S. Yadav, R.K. Patel, Amit Nath, Mousumi Bhuyan, Wax coating and padding materials influence quality and shelf-life of purple passion fruit during storage , Indian Journal of Horticulture: Vol. 68 No. 02 (2011): Indian Journal of Horticulture
- D.K. Tandon, Sanjay Kumar, Abhay Dikshit, D.K. Shukla, Improvement in quality of beverages prepared from Rumani mango blended with Dashehari and Mallika , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- Le Chang, Yi-ping Xia, Jing-jue Chen, Yu-mian Xiao, Application of digital gene expression tag profiling on differential gene expression of two developmental stages in bulbs of Lycoris sprengeri , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
- V.J. Singh, Som Dev Sharma, Pramod Kumar, Satish Kumar Bhardwaj, Effect of bio-organic and inorganic nutrient sources to improve leaf nutrient status in apricot , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- D. Pandey, A.K. Pandey, S.K. Yadav, Evaluation of newly developed guava cultivars & selections under Lucknow conditions , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- K. Shubha, Shri Dhar, H. Choudhary, S.C. Dubey, R.K. Sharma, Identification of resistant sources and inheritance of Fusarium wilt resistance in garden pea (Pisum sativum ssp. hortense) , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- SHASHI KANT EKKA, Saket Mishra, Vijay Bahadur, Annjoe V. Joseph, Samir E. Topno, Yield and quality improvement in Kinnow mandarin using nano formulations , Indian Journal of Horticulture: Vol. 81 No. 02 (2024): Indian Journal of Horticulture
<< < 15 16 17 18 19 20 21 22 23 24 > >>
You may also start an advanced similarity search for this article.