Yield and economic viability of ginger (Zingiber officinale Rosc.) based cropping systems in Nagaland
Downloads
Published
DOI:
https://doi.org/10.58993/ijh/2025.82.2.9Keywords:
Intercropping, ginger equivalent yield, land equivalent ratio, benefit cost ratioIssue
Section
License
Copyright (c) 2025 Nzanthung Nzanthung ezung, Graceli I. Yepthomi, C.S. Maiti1, S.P. Kanaujia, Debika Nongmaithem, Laishram Hemanta

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
A field experiment was conducted to evaluate the productivity and economic viability of ginger-based cropping systems under the agro-climatic conditions of Nagaland. The study was laid out in a Randomized Block Design (RBD) with seven treatments and three replications. The treatments included: T1 (sole ginger), T2 (ginger + fenugreek - coriander), T3 (ginger + tomato - okra), T4 (ginger + sweet corn - green mustard), T5 (ginger + french bean - chilli), T6 (ginger + soybean), and T7 (ginger + colocasia). Sole ginger (T1) recorded the highest yield (12.81 t/ha). Among intercropping systems, T5 showed the highest ginger yield (10.34 t/ha), followed by T3 (9.02 t/ha). However, T4 exhibited the highest ginger equivalent yield (29.04 t/ha), net income (₹6.60 lakh/ ha), and benefit-cost ratio (4.04), suggesting its superior economic performance. All intercropping treatments recorded land equivalent ratios (LER) above 1, indicating yield advantages over sole cropping, with T7 (2.40) and T3 (2.13) showing the highest LER values. The study concludes that ginger-based intercropping systems, particularly those involving sweet corn - green mustard and colocasia, can significantly enhance productivity and profitability under rainfed conditions of Nagaland. Conversely, the ginger + fenugreek - coriander system showed comparatively lower returns, making it a less suitable option.Abstract
How to Cite
Downloads
1. Devkota, P. 2022. Effect on the yield of ginger as intercropping with different crops. 2. Dodiya, T. P., Gadhiya, A. D. and Patel, G. D. 2018. A review: effect of inter cropping in horticultural crops. Int. J. Curr. Microbiol. Appl. Sci. 7(2): 1512-1520. 3. Lyocks, S.W.J., Tanimu, J. and Dauji, L.Z. 2013. Growth and yield parameters of ginger as influenced by varying populations of maize intercrop. J. Agric. Crop Res. 1(2): 24-29. 4. Munda, G.C., Patel, D.P. and Isalm, M. 2005. Productivity and economic performance of different cropping systems under mid-hills of Meghalaya. Ann. Plant Physiol. 19(2): 137-140. 5. Muoneke, C.O., Asiegbu, J.E. and Udeogalanya, A.C.C. 1997. Effect of relative sowing time on the growth and yield of the component crops in okra/ maize and okra/cowpea intercropping systems. J. Agron. Crop Sci. 179: 179-185. 6. Panse, V.G. and Sukhatme, P.V. 1989. Statistical methods for agricultural workers. ICAR, New Delhi. 7. Paraye, P.M., Mahobia, R.K., Pailra, K.K. and Singh, S.P. 2014. Ginger (Zingiber officinale Rosc.) based intercropping system for Chhattisgarh plain zone. Environ. Ecol. 32(2): 791-793. 8. Rymbai, H., Das, A. N. U. P., Mohapatra, K. P., Talang, H. D., Nongbri, B., and Law, I. 2021. Ginger (Zingiber officinale) based intercropping systems for enhancing productivity and income–a farmers’ participatory approach. Indian J. Agric. Sci. 91(7): 956-60. 9. Sangtam K.S., Singh M.K. and Ahmed P. 2008. Yield and economics of maize based intercropping systems under foot hill condition of Nagaland. Environ. Ecol. 26(4): 1683-1684. 10. Sanwal, S.K., Yadav, R.K., Yadav, D.S., Rai, N. and Singh, P.K. 2006. Ginger-based intercropping highly profitable and sustainable in mid hill agroclimatic conditions of North East Hill Region. Veg.Sci. 33(2): 160-163. 11. Thirumdasu, R.K., Devi, A.B. and Thokchom, M. 2015. Elephant foot yam (Amorphophallus campanulatus Roxb. Blume) cv. Gajendra introduction with spice intercropping: yield efficiency under sloppy foot hills of Imphal-East. The Bioscan. 10(3): 1327-1329. .
References
Similar Articles
- Rajesh Singh, S. Solanki, P. S. Gurjar, Rakesh Patidar, Physico-Chemical characteristics of different varieties of mango in kymore Plateau of Madhya Pradesh , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Mudasir Ali, Tabasum Akhter, S. Rasool, S. Faisal, K. Khan, M. Muzamil, H.A. Peerzada, Design, development and evaluation of twig shredder for waste management and resource utilization in apple orchards , Indian Journal of Horticulture: Vol. 81 No. 02 (2024): Indian Journal of Horticulture
- T. P. Soudagar, P. M. Haldankar, Y. R. Parulekar, V. V. Dalvi, V. S. Ghule, Study on effect of tip pruning on induction of flowering and harvesting in Alphonso mango , Indian Journal of Horticulture: Vol. 75 No. 04 (2018): Indian Journal of Horticulture
- Deepu Mathew, Temperate carrot cultivars outperform tropical ones under hot and humid tropical plains , Indian Journal of Horticulture: Vol. 81 No. 04 (2024): Indian Journal of Horticulture
- D. Ramajayam, S.K. Singh, A.K. Singh, V.B. Patel, M. Alizadeh, Mycorrhization alleviates salt stress in grape rootstocks during in vitro acclimatization , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- S.T. KauBhattr, S.L. Chawla, J.R. Desai, Dipal Bhatt, G.D. Patel, Varietal assessment and variability studies on gladiolus under south Gujarat conditions , Indian Journal of Horticulture: Vol. 72 No. 03 (2015): Indian Journal of Horticulture
- P. Dey, Mathura Rai, K.K. Gangopadhyay, Bikash Das, Vishal Nath, N.N. Reddy, Effect of phosphorus on growth, yield and nutrient use efficiency of litchi grown on Alfisol , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- Purbashree Hazarika, Deepa Borbora Phookan, Sapna Barua, Performance of cauliflower as influenced by organic inputs and microbial consortium , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- P. Suresh Kumar, V.R. Sagar, S.K. Singh, Effect of ripening stages on physico-chemical characteristics of fresh and osmo-dehydrated aonla cv. Chakkaiya segments , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
- S. Das, A.B. Mandal, P. Hazra, Genetic diversity in brinjal genotypes under eastern Indian conditions , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
<< < 64 65 66 67 68 69 70 71 72 73 > >>
You may also start an advanced similarity search for this article.
