Efficacy of conventional, solid soluble and liquid fertilizers applied through drip-fertigation on tomato
Downloads
Published
Keywords:
Tomato, drip-fertigation, fertilizers, growth, yield.Issue
Section
License
Copyright (c) 2014 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
A field study was conducted during rabi seasons at research farm of ICAR Research Complex for Eastern Region, Patna to examine the effects of sources and rates of fertilizers on the growth, yield, economics and fertilizer use efficiency of tomato under drip-fertigation. Three types of fertilizer sources in combination, i.e., conventional fertilizers (F1), conventional with soluble solid fertilizer (F2) and conventional with liquid fertilizer (F3) were applied at three different rates, viz., 50% (D1) 75% (D2) and 100% (D3) of recommended doses. The study revealed that root growth parameters were positively influenced by the application of liquid fertilizers. Treatment F3 showed the highest root growth followed by F2. Fertigation with CF + liquid fertilizers (F3) gave the maximum fruit yield of 55.7 t ha-1. Highest B: C ratio of 1.96 was recorded in fertigation with conventional fertilizers (F1). Different fertilizer doses were not significant. However, 50% dose (D1) recorded the highest fertilizer use efficiency (3.7 q/ kg of NPK).
How to Cite
Downloads
Similar Articles
- Anil Kumar Singh, Studies on faba bean growth, yield attributes and yield in response to varying planting pattern, geometry and seeding depth , Indian Journal of Horticulture: Vol. 70 No. 2 (2013): Indian Journal of Horticulture
- Pradip Karmakar, Someshwar Bhagat, A.K. Tripathi, Israr Ahmad, Ajanta Birah, O.P. Sharma, Niranjan Singh, Integrated disease management for tomato in island ecosystem of Andaman , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture
- Lalu Prasad Yadav, Avtar Singh, S.K. Malhotra, Growth, yield and quality response of organic broccoli to intercrops and crop geometry , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- K. Sethi, K. Pradhan, K.C. Mohapatra, P. Tripat, P.L. Saroj, Stability analysis for nut yield and component traits in cashew , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- A.K. Dutta, Shirin Akhtar, C. Karak, P. Hazra, Gene actions for fruit yield and quality characters of tomato through generation mean analysis , Indian Journal of Horticulture: Vol. 70 No. 2 (2013): Indian Journal of Horticulture
- Mamta Gautam, Anil Kumar Singh, Rajiv Mohan Johri, Root morphology of tomato and brinjal as influenced by Cr toxicity , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- K. Sreedevi Shankar, S. Sumathi, M. Shankar, N.N. Reddy, Comparison of nutritional quality of organically versus conventionally grown tomato , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- R.S. Spehia, S.S. Pathania, Vipin Sharma, G.P. Upadhyay, Fertilizer-use efficiency, nutrient uptake and water requirement of capsicum under fertigation in open field conditions , Indian Journal of Horticulture: Vol. 74 No. 03 (2017): Indian Journal of Horticulture
- Y. Kumar, H.S. Rattanpal, Effect of pruning in guava planted at different spacings under Punjab conditions , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- D. Kalaivanan, G. Selvakumar, S. Shankara Hebbar, Effects of varying N, P and K concentrations on growth, biomass, yield and nutritional quality of zucchini squash grown under open and polyhouse soilless culture , Indian Journal of Horticulture: Vol. 77 No. 03 (2020): Indian Journal of Horticulture
<< < 9 10 11 12 13 14 15 16 17 18 > >>
You may also start an advanced similarity search for this article.