Genetic variability, character association and path coefficient analysis in gladiolus for various quantitative traits
Downloads
Published
Keywords:
Correlation, gladiolus, genetic variability, path co-efficient analysis..Issue
Section
License
Copyright (c) 2016 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Genetic variability, heritability and genetic advance, correlation co-efficient and path co-efficient analysis for different traits were studied in 20 gladiolus genotypes. The results showed significant differences for all the traits studied among the genotypes. The high genotypic co-efficient of variation was recorded for floret diameter (20.38%), flower stalk girth (25.01%), number of corms per plant (41.35%), corm weight (69.19%), number of cormels per plant (41.35%) and cormels weight (47.55%) coupled with narrow difference between the genotypic and phenotypic co-efficient of variation. Genetic advance as percent mean ranged from 0.13 to 141.47% among the traits. High heritability coupled with high genetic advance was observed for plant height (89.40%), leaf length (65.77%), spike length (88.01%), spike weight (97.46%), number of corms per plant (74.75%) and cormels per plant (95.60%) indicating additive gene action, which suggested that improvement of these traits would be effective for further selection of superior genotypes. The estimates that genetic correlations in general were higher than phenotypic correlations. The plant height exhibited positive significant correlation at genotypic and phenotypic levels with number of florets per spike, spike length and spike weight. The path coefficient analysis based on spike weight, as responsible variable showed that the traits, namely, plant height (1.347), number of leaves (0.006), number of florets per spike (0.072) and spike length (0.265) exhibited significantly positive direct effect. Spike weight imparted maximum positive direct effect on the plant height followed by spike length. Hence, traits like spike weight, plant height and spike length may be considered for further improvement.
How to Cite
Downloads
Similar Articles
- Bhupender Oulakh, P. Radha Rani, Quality Characteristics of dried flowers as influenced by packaging materials , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- Shiv Lal, Gopal Lal, S N Saxena, M K Mahatma, C K Jangid, Monika Chaudhary, Determination of maturity indices of fennel (Foeniculum vulgare Mill.) for chewing purposes , Indian Journal of Horticulture: Vol. 82 No. 02 (2025): Indian Journal of Horticulture
- Anju Kumari, Meenu Roperia, Development and shelf-life evaluation of mango-blended corn milk yogurt , Indian Journal of Horticulture: Vol. 82 No. 01 (2025): Indian Journal of Horticulture
- Sudheer Kumar A, V.P. Sharma, Satish Kumar, Anupam Barh, Sunny Banayal, Shwet Kamal, Enzyme profile of Shiitake mushroom strains grown on wheat straw , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- P.S. Khapte, Pradeep Kumar, Anurag Saxena, Akath Singh, Performance evaluation and character association studies in arid region greenhouse tomato hybrids , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- Modiri Dirisca Setlhoka, Anju Kumari, Rakesh Kumar, Rakesh Gehlot, Development and evaluation of probiotic jam from watermelon rind with microencapsulated Lactobacillus rhamnosus and Lactobacillus casei , Indian Journal of Horticulture: Vol. 81 No. 03 (2024): Indian Journal of Horticulture
- Vikas Chandra, H.G. Sharma, Influence of nutrient sources on growth, fruit quality and economics of guava under Chhattisgarh plain , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- T. K. Hazarika, Laltluangkimi ., Physico-chemical characterization of wild and semi wild Indian gooseberry from Mizoram, North-East India , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- Harmanpreet Kaur, Keshani ., G.S Kocher, Flavour profiling of red wine with respect to different strains of yeast , Indian Journal of Horticulture: Vol. 78 No. 03 (2021): Indian Journal of Horticulture
- Shruti ., J.P Sharma, R.R Burman, Value-chain mapping of Aonla at Pratapgarh, Uttar Pradesh , Indian Journal of Horticulture: Vol. 78 No. 01 (2021): Indian Journal of Horticulture
<< < 38 39 40 41 42 43 44 45 46 47 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Praveen Naik K.T., Jayoti Majumder, Tanushree Koley, Kunal Adhikary, Effect of pollen morphology on hybridization and seed setting in hibiscus (Hibiscus rosa sinensis) , Indian Journal of Horticulture: Vol. 81 No. 02 (2024): Indian Journal of Horticulture
- Jayoti Majumder, Kanwar P. Singh, S.K. Singh, K.V. Prasad, Manjusha Verma, In vitro morphogenesis in marigold using shoot tip as explant , Indian Journal of Horticulture: Vol. 71 No. 01 (2014): Indian Journal of Horticulture