Cryopreservation of apple (Malus spp.) winter buds

Published

2015-12-31

Keywords:

Apple, climate change, cryopreservation, dormant buds, two-step freezing
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Authors

  • Sandhya Gupta Tissue Culture and Cryopreservation Unit, ICAR-National Bureau of Plant Genetic Resources, New Delhi 110 012
  • J.C. Rana Tissue Culture and Cryopreservation Unit, ICAR-National Bureau of Plant Genetic Resources, New Delhi 110 012

Abstract

One of the practical approaches for long-term conservation of apple garmplasm is the storage of winter buds in liquid nitrogen. The dormant buds were cryopreserved using two-step freezing method. On dehydration at -20°C, moisture content (MC%) of buds ranged from 37 to 47% after 28 days. On silica gel, the MC% was in the range of 24 and 34% after 4 h desiccation. The cryopreserved buds were rewarmed and patch budded and grafted on the rootstocks in the field. Accessions desiccated on silica gel showed post-thaw recovery. The cryopreserved buds on patch-budding showed 0-10% recovery, while buds on grafting showed higher (up to 25%) regeneration. No natural acclimation at sub-zero temperature can be one reason for low post-thaw recovery across the accessions growing in Indian fields. Winter dormant buds of 35 accessions of Malus spp. were cryobanked.

How to Cite

Gupta, S. ., & Rana, J. (2015). Cryopreservation of apple (Malus spp.) winter buds. Indian Journal of Horticulture, 72(04), 553–555. Retrieved from https://journal.iahs.org.in/index.php/ijh/article/view/1677

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