Vol. 75 No. 03 (2018): Indian Journal of Horticulture

Articles

• Genetic variability studies in pomegranate

  Nusrat Perveen, Sarvamangala S.Cholin, Kulapati Hipparagi, BNS Murthy, Dadapeer Peerjade

  355-361

  • Abstract View PDF Download PDF

• Assessment of genetic diversity in guava

  D.S. Mishra, Sanjay Singh, A.K. Singh, Vikas Yadav, V.V. Appa Rao, P.L. Saroj

  362-368

  • Abstract View PDF Download PDF

• Variability of bioactive properties and antioxidant activity in commercially grown litchi cultivars in India

  Pushpa Kumari, Kalyan Barman, V.B. Patel, Swati Sharma, Basudev Kole

  369-375

  • Abstract View PDF Download PDF

• Morphological variability in jackfruit grown under agro-forestry system of Tripura

  A.K. Singh, Ingita Gohain, S. Shyamalamma

  376-383

  • Abstract View PDF Download PDF

• Crop levels and pruning timing affect must and wine quality of Cabernet Sauvignon wine grape

  A.K. Sharma, R.G. Somkuwar, Kaushik Banerjee, Satisha Jogaiah, Narayan Kamble

  384-391

  • Abstract View PDF Download PDF

• Effect of rootstocks and soil management on growth and physiological parameters in new plantations of apple under replant conditions

  Niranjan Singh, D.P. Sharma, K.K. Thakur

  392-398

  • Abstract View PDF Download PDF

• Effect of bud load and fertilizer application on growth, yield and quality of Sahebi grape

  Aroosa Khalil, M.K. Sharma, Nowsheen Nazir, A.S. Sundouri

  399-404

  • Abstract View PDF Download PDF

• Assessing nutrient uptake pattern with respect to dry matter accumulation in Ney Poovan (AB) banana at critical growth stages

  K.J. Jeyabaskaran, R. Pitchaimuthu, S. Uma

  405-410

  • Abstract View PDF Download PDF

• Growth, flowering and physiological responses of olive trees to growth retardants under rain-fed conditions of Himachal Pradesh

  Arun Kumar, N. Sharma

  411-414

  • Abstract View PDF Download PDF

• Identification and phylogenetic analysis of fruit borer species of litchi using DNA barcode sequences

  Kuldeep Srivastava, J.S. Choudhary, R.K. Sharma, P.V.R. Reddy, Vishal Nath

  415-422

  • Abstract View PDF Download PDF

• Effect of plant extracts and organic emulsifiers on control of anthracnose in persimmon

  S.J. Jang, Y.B. Yun, S.S. Kim, H.S. Choi, Y.I. Kuk

  423-433

  • Abstract View PDF Download PDF

• Detection of G143A mutation in Erysiphe necator and its implications for powdery mildew management in grapes

  Shashikant B. Ghule, Indu S. Sawant, Sanjay D. Sawant, Sujoy Saha, R.M. Devarumath

  434-439

  • Abstract View PDF Download PDF

• Estimation of genetic variability in advance breeding lines derived from inter-varietal crosses in chilli

  Akhilesh Sharma, Debashish Swain

  440-445

  • Abstract View PDF Download PDF

• Estimates of genetic diversity for morphological and yield contributing traits in coriander genotypes

  R.S. Meena, G. Lal, N.K. Meena

  446-450

  • Abstract View PDF Download PDF

• Evaluation of brinjal genotype under hot arid agro-climate

  P.P. Singh, A.K. Verma, Dhurendra Singh

  451-456

  • Abstract View PDF Download PDF

• Performance evaluation and character association studies in arid region greenhouse tomato hybrids

  P.S. Khapte, Pradeep Kumar, Anurag Saxena, Akath Singh

  457-462

  • Abstract View PDF Download PDF

• Effect of planting time and fertilizer dose on growth, yield and quality of bitter gourd grown under polyhouse and net house conditions

  S.Y. Maraga, A.K. Singh, T.K. Behera, A.D. Munshi, Sukanta Dash, N. Pachauri

  463-469

  • Abstract View PDF Download PDF

• Optimization of button mushroom browning inhibition using response surface methodology

  Vijay Singh Meena, Sakharam Kale, Manoj Kumar Mahawar, Kirti Jalgaonkar, Bharat Bhushan, Bibwe Bhushan, Ajinath Dukare

  470-474

  • Abstract View PDF Download PDF

• Enzyme profile of Shiitake mushroom strains grown on wheat straw

  Sudheer Kumar A, V.P. Sharma, Satish Kumar, Anupam Barh, Sunny Banayal, Shwet Kamal

  475-481

  • Abstract View PDF Download PDF

• Vegetable varieties with multiple attributes spread at faster rate - A case study in popularizing carrot variety Pusa Rudhira in NCR Region

  B.K. Singh, Nishi Sharma, S.K. Dubey, J.P. Sharma, Ambrish Sharma, V.R. Sagar, Kishan Singh, Nand Kishore

  482-485

  • Abstract View PDF Download PDF

• Standardization of NPK dose for growth, floral, bulb and economic parameters on Phule Rajani tuberose

  Ravi K. Meena, L.N. Mahawer, H.L. Bairwa

  486-491

  • Abstract View PDF Download PDF

• Assessment of date of planting, land configuration and plant spacing in geranium under sub-mountaineous region of Punjab

  M.K. Saini, Sukhjit Kaur, Alkesh Kandoria

  492-497

  • Abstract View PDF Download PDF

• Quality Characteristics of dried flowers as influenced by packaging materials

  Bhupender Oulakh, P. Radha Rani

  498-505

  • Abstract View PDF Download PDF

• Delaying petal and leaf senescence in Yellow Star chrysanthemum using ascorbic acid

  Varun M. Hiremath, Ritu Jain, Ajay Arora, Neelu Jain, Kishan Swaroop, M.K. Singh, Prabhat Kumar, Gunjeet Kumar

  506-511

  • Abstract View PDF Download PDF

• Performance of turfgrasses on a clay based simulated cricket pitch under varied levels of soil compaction and ABA

  M. Lakshmipathy, K.V. Prasad, K.M. Manjaiah, T. Janakiram, Namita .

  512-516

  • Abstract View PDF Download PDF

• Inhibition of browning in fresh-cut apple wedges through edible coatings and anti-browning agents

  Pushpendra Kumar, Shruti Sethi, R.R. Sharma

  517-522

  • Abstract View PDF Download PDF

• Effect of Generally Regarded as Safe (GRAS) chemical treatments on the quality of litchi during storage

  K.S. Dhami, V.R. Sagar, R.R. Sharma, S.K. Singh, K. Rama Krishn

  523-527

  • Abstract View PDF Download PDF

• Studies on fruit drop and cracking in bael genotypes

  Shweta Uniyal, K.K. Misra

  528-531

  • Abstract View PDF Download PDF

• Growth and yield of garlic as influenced by foliar application of urea and micronutrients

  Pooja Rani, V.P.S. Panghal, M.K. Rana, D.S. Duhan, Makhan Lal

  532-535

  • Abstract View PDF Download PDF

• Diversity analysis of Fusarium oxysporum f. sp. gladioli isolates using Fatty Acid Methyl Ester (FAME) profiling

  Meenu Kumari, S.K. Singh, Kishan Swaroop, Deeba Kamil, K.P. Singh

  536-539

  • Abstract View PDF Download PDF