Quality parameters studies on Mangifera genus and varieties
Downloads
Published
Keywords:
Mangifera sp., mango, parameter, germplasm, varieties, quality.Issue
Section
License
Copyright (c) 2012 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Quality parameters was 50 mango species/varieties showed highest weight and volume per fruit in variety Star, and the lowest in Sinchittli. Specific gravity of fruit (1.06) was found the maximum in varieties Kailwa Champa and Mohan Thakur, while was lowest in Himayuddin and Bhagalshah. The maximum acidity content was recorded in Lal Bhadyana and Sinchittli, while it was minimum in Roadwala. Total soluble solids content was found the maximum in Faizwala () and the minimum in Star () and Mangifera odorata (). The highest total sugars content was estimated in Faizwala and minimum in Mangifera zeylanica (). Non-reducing sugar content was observed maximum in Amrapali, whereas it was recorded minimum in Roshan Tawak (). The maximum reducing sugar content was found in varieties Singra and Saunfia (). Mangifera zeylanica and Riyat No. 1 revealed minimum content. Ascorbic acid content was found the maximum in Mangifera zeylanica (), and it was found the lowest in Mangifera odorata (). All the above results showed a great diversity for different quality characteristics, which can be taken up for making improvement.
How to Cite
Downloads
Similar Articles
- A.K. Goswami, Shant Lal, Madhubala Thakare, Pratibha ., Mishra ., Rajesh Kumar, Studies on integrated nutrient management on yield and quality of guava cv. Pant Prabhat , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture
- Vijay Rakesh Reddy, S.R.R. Sharma, Manish Srivastav, Charanjit Kaur, Effect of pre-harvest application of salicylic acid on postharvest behaviour of 'Amrapali' mango fruits during storage , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- Ranjit Pal, S.N. Ghosh, Influence of micronutrients on growth dynamics, fruit yield and quality of Arka Neelamani grape , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
- Manjusha Verma, Saurabh Rathi, A.D Munshi, Arun Kumar, Lalit Arya, K.V. Bhat, Ravinder Kumar, Genetic diversity of Indian brinjal revealed by RAPD and SSR markers , Indian Journal of Horticulture: Vol. 69 No. 04 (2012): Indian Journal of Horticulture
- Nobin C. Paul, Prachi M. Sahoo, Tauqueer Ahmad, R.N. Sahoo, Gopal Krishna, S.B. Lal, Acreage estimation of mango orchards using hyperspectral satellite data , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
- A. Sobhana, Evaluation of cashew varieties for RTS beverage and jam , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
- Prerna Nath, S.J. Kale, V.S. Meena, Influence of packaging material and storage temperature on colour quality and shelf life of red chilli powder , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- Ankit Singh, Manish Srivastav, A.K. Singh, A.K. Dubey, S.K. Lal, Flowering attributes of parental mango genotypes , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- J. Ghosh, Morphological-biochemical-physiological traits assisted selection for kusmi lac production on ber (Ziziphus mauritiana Lam.) varieties , Indian Journal of Horticulture: Vol. 73 No. 1 (2016): Indian Journal of Horticulture
- S.K. Upadhyay, J. Badyal, R.P. Awasthi, Effect of pruning intensities on growth, nut quality, yield and leaf nutrient status of pecan , Indian Journal of Horticulture: Vol. 68 No. 02 (2011): Indian Journal of Horticulture
<< < 3 4 5 6 7 8 9 10 11 12 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- S. Kaur, S. K. Malik, R. Choudhary, Rohini M.R., R. Choudhury, R. Kumar, Morphological characterization of pummelo germplasm collected from different parts of India , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
- R. Kumar, P. L. Saroj, B. D. Sharma, P. K. Yadav, Studies on flowering induction, sex ratio and fruit set improvement in pomegranate , Indian Journal of Horticulture: Vol. 77 No. 04 (2020): Indian Journal of Horticulture
- R. Kumar, N. Ahmed, S. Lal, G. Mahendiran, Evaluation of gerbera genotypes for cut flower production under different growing conditions of Kashmir , Indian Journal of Horticulture: Vol. 71 No. 01 (2014): Indian Journal of Horticulture
- R. Kumar, O.C. Sharma, D.B. Singh, Screening of tulip (Tulipa gesneriana L.) germplasm for quality cut flower and bulb production , Indian Journal of Horticulture: Vol. 74 No. 02 (2017): Indian Journal of Horticulture
- S.N. Jha, P. Jaiswal, K. Narsaiah, R. Sharma, R. Kumar, A. Basedia, P.P. Kaur, Effect of cultivar, harvesting stage and storage period on the quality of mango during natural ripening , Indian Journal of Horticulture: Vol. 69 No. 04 (2012): Indian Journal of Horticulture
- K.K. Dhatt, R. Kumar, Effect of storage temperature and packaging material on seed germination and seed viability of gaillardia , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- M.M. Mir, A.A. Sofi, M. Feza Ahmad, R. Kumar, I. Umar, Variability pattern in different morphological characters of pomegranate under karewa belts of Kashmir , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Man Bihari, Surya Narayan, Amit Kumar Singh, Effect of pruning levels and bio-fertilizers on production of rose cut flower , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Man Bihari, Surya Narayan, Studies on the effect of tipping, capping and root pruning in Chinese guava seedlings for attaining graftable stage under Allahabad conditions , Indian Journal of Horticulture: Vol. 68 No. 01 (2011): Indian Journal of Horticulture
- Balaji Vikram, V.M. Prasad, Surya Narayan, Studies on Kinnow-aonla ready-to-serve beverages , Indian Journal of Horticulture: Vol. 73 No. 02 (2016): Indian Journal of Horticulture