Influence of nutrients and plant bioregulators on yield and fruit quality of litchi cv. Deshi
Downloads
Published
DOI:
https://doi.org/10.58993/ijh/2025.82.3.11Keywords:
Pre-harvest, ethephon, anthocyanin, fruit colour, pericarpIssue
Section
License
Copyright (c) 2025 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
The present study was carried out with foliar spray of nutrients and plant bioregulators (PBRs) on yield and fruit quality of litchi cv. Deshi. The fruit trees were sprayed (10 days after fruit set) with different concentrations of K2SO4 (1 & 2 %), KNO3 (1 & 2 %), CaCl2 (1 & 2 %), and MgCl2 (1 & 2 %). Another set of spray [foliar at colour break stage] was done of abscisic acid (ABA) @ 150 ppm, ethephon @ 500 ppm and ABA @ 150 ppm + ethephon @ 500 ppm. The pre-harvest spray of KNO3 (1 & 2 %) caused the higher yield (82.03 & 79.47 kg tree-1, respectively) as compared to the control trees (65.79 kg tree-1). The spray of KNO3 (1 & 2 %), also recorded better fruit length (3.47 cm; 3.43 cm), diameter (2.54 cm; 2.51 cm), fruit weight (17.51 g; 16.68 g), peel weight (2.78 g; 2.75 g), aril weight (10.11 g; 9.96 g) and seed weight (3.61 g; 3.56 g, respectively). However, the spray of ABA @ 150 ppm alone proved best for bringing high TSS, TSS/Acid ratio, total sugars and anthocyanin contents in the fruits. The control trees had highest titratable acidity and vitamin C content. Further, the fruit colour of the litchi pericarp was much better in almost all treatments as compared to the control trees. Thus, pre-harvest spray of KNO3 (1 % or 2 %) improved the fruit yield and many quality attributes. TSS, total sugar and anthocyanin content of the fruits was improved because of spray of ABA @ 150 ppm (alone) in litchi cv . Deshi.Abstract
How to Cite
Downloads
1. AOAC. 2000. Official Methods of Analysis. Association of Agricultural Chemists, Washington, D.C., U.S.A. 12th (Ed.). 2. Ban, T., Kugishima, M., Ogata T., Shiozaki S., Horiuchi S. and Ueda H. 2007. Effect of ethephon on the fruit ripening characters of rabbit eye blueberry. Scientia Hortic. 112: 278-81. 3. Das, K. and Dutta, P. 2022. Efficacy of different potassium sources on quantitative and qualitative character of litchi cv. Bombai grown in Indo- Gangetic plain of West Bengal. Int. J. Bio-resour. Stress Manage. 13(1): 45-52. 4. Fernandez, V., Sotiropoulos, T. and Brown, P.H. 2013. Foliar fertilization: scientific principles and field practices. Int. Fert. Ind. Assoc., France. Pp:1-144. 5. Gomez, K.A. and Gomez, A.A. 1984. Statistical procedures for agricultural research, 2nd edn. John Willey and Sons, New York, 680 p. 6. IPGRI. 2002. Descriptors for litchi (Litchi chinensis Sonn.). International Plant Genetic Resources Institute, Rome, Italy. 68 p. 7. Kumar, K., Madhumala, K. and Sahay, S. 2019. Response of different sources of potassium on fruit quality and fruit colour enhancement in litchi. J. Pharmaco. Phytochem. 8(6): 1990-93. 8. Kumari, P., Singh, S. K. and Vyas, S. 2021. Effect of flowering regulating chemicals and girdling on winter flushing, yield and fruit quality in litchi cv. China. J. Tropical Ag. 59(1): 31-37. 9. Leng, P., Yuan B. and Guo Y. 2014. The role of abscisic acid in fruit ripening and responses to abiotic stress. J. Exp. Bot. 65: 4577-88. 10. Lester, G.E., Jifon, J. L. and Stewart, W.M. 2007. Foliar potassium improves cantaloupe marketable and nutritional quality. Better Crops 91: 24-25. 11. Menzel C.M. 1992. Litchi chinensis Sonn. In: Verheij, E. W. M. and R. E. (eds.) Plant Recourses of South-East Asia No. 2, Edible Fruits and Nuts. Pudoc-DLO, Wageningen, 191-95. 12. Pandey D. and Singh N.P. 2018. Effect of foliar feeding of potassium nitrate (KNO3) on yield and fruit quality parameters of litchi cv. Dehradun. International J. Chem. Studies, 6: 662-66. 13. Pathak, P.K. and Mitra, S.K. 2010. Rate and time of potassium fertilization influence yield and quality of litchi. Acta Hortic. 863: 235-42. 14. Ranganna, S. 2007. Handbook of Analysis and Quality Control for Fruit and Vegetable Products. Tata McGraw-Hill Publishing Company, New Delhi, India. 124-125. 15. Sadhu, M. K. and Chattopadhyay, G. 1989. Effect of post-harvest fruit dip in ethephon on the ripening of litchi fruits. J. Hort. Sci. 64: 239-42. 16. Sharma, T.R., Nair, P.K.R. and Nema, M.K. 1990. Influence of foliar sprays of urea, KNO3 and NAA on chemical composition of mango cv. Langra. Punjab Hort. J. 30: 1-4. 17. Singh, S.P., Saini M.K., Singh J., Pongener A. and Sidhu G. 2014. Pre-harvest application of abscisic acid promotes anthocyanin accumulation in pericarp of litchi fruit without adversely affecting postharvest quality. Postharvest Biol. Technol. 96: 14-22. 18. Su, X., Bai, C., Wang, X., Liu, H., Zhu, Y., Wei, L., Cui, Z. and Yao, L. 2022. Potassium sulphate spray promotes fruit color preference via regulation of pigment profile in litchi pericarp. Frontiers Plant Sci. 13: 925609. 19. Wang, H., Huang, H. and Huang, X. 2007. Differential effects of abscisic acid and ethylene on the fruit maturation of Litchi chinensis Sonn. Plant Growth Regul. 52: 189–98.
References
Similar Articles
- R.K. Patel, Akath Singh, Jai Prakash, Amit Nath, Bidyut C. Deka, Physico-biochemical changes during fruit growth, development and maturity in passion fruit genotypes , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- H. Rymbai, C.R. Patel, K.N. Chaudhry, T.R. Ahlawat, N.L. Patel, Performance of ‘Alphonso’ as a source of pollen for its hybrids ‘Sonpari’ and ‘Neelphonso’ as female parents in mango , Indian Journal of Horticulture: Vol. 72 No. 02 (2015): Indian Journal of Horticulture
- Rehana Javid, W.M. Wani, G.H. Rather, N.A. Ganai, Influence of irrigation levels and phenological stages on yield and quality attributes of sweet cherry cv. Regina , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- Amit Kumar, Vishal Magotra, M. K. Sharma, A. S. Sundouri, Angrej Ali, Performance of olive cultivars under mid hill region of Jammu and Kashmir , Indian Journal of Horticulture: Vol. 77 No. 04 (2020): Indian Journal of Horticulture
- Divya Arti, Mehta D.K., Amit Vikram, Rajesh Dogra, Ramesh Kumar, Shraddha, Estimates of genetic variability, correlation and path analysis for yield and yield contributing traits in bell pepper , Indian Journal of Horticulture: Vol. 81 No. 04 (2024): Indian Journal of Horticulture
- Veerpartap Singh, S.K. Jawandha, P.P.S. Gill, Nirmaljit Kaur, Nav Prem Singh, Putrescine treatment suppresses PPO activity and retards fruit browning during ambient storage of pear , Indian Journal of Horticulture: Vol. 77 No. 01 (2020): Indian Journal of Horticulture
- Swapnil Pandey, Anirudh Thakur Harminder Singh, Yogesh Vikal, Intraspecific hybridization of low chill peach cultivars for superior fruit quality and their hybridity confirmation by SSR markers , Indian Journal of Horticulture: Vol. 76 No. 02 (2019): Indian Journal of Horticulture
- S. Lal, N. Ahmed, M.K. Verma, O.C. Sharma, J.I. Mir, Genetic variability, character association and path analysis for yield and yield contributing traits in peach , Indian Journal of Horticulture: Vol. 73 No. 04 (2016): Indian Journal of Horticulture
- Tithi Dutta, Swadesh Banerjee, Tridip Bhattacharjee, Praveen Kumar Maurya, Subhramalya Dutta, Arup Chattopadhyay, Pranab Hazra, Heterosis breeding for improving quality traits in brinjal for export in the tropics , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- Sidakmeet Singh, Monika Gupta, H. S. Rattanpal, Gurteg Singh, Nirmaljit Kaur, Studies on fruit pedicel concerning fruitlet abscission in kinnow mandarin , Indian Journal of Horticulture: Vol. 80 No. 1 (2023): Indian Journal of Horticulture
<< < 1 2 3 4 5 6 7 8 9 10 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Ramya Sree M., Sanjay Kumar Singh, Jai Prakash, Chavlesh Kumar, Megha R., Molecular detection of powdery mildew resistance in indigenous and exotic Vitis genotypes , Indian Journal of Horticulture: Vol. 82 No. 01 (2025): Indian Journal of Horticulture
