Characteristics of purple-green stem Echinacea in the responses of gamma ray irradiation
Downloads
Published
DOI:
https://doi.org/10.58993/ijh/2024.81.3.4Keywords:
Mutation, diversity, variation, morphology, variety, improvementIssue
Section
License
Copyright (c) 2024 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
The increasing demand of Echinacea purpurea as a raw material for herbal medicines and its availability which still relies on imported supplies encourage the development of Echinacea on a national scale. This research aims to increase the diversity of Echinacea to rise varieties of germplasm diversity, in hope later it helps to produce good qualities of Echinacea. Research was conducted from August 2022 to February 2023 at the Jumantono Experimental Laboratory, Faculty of Agriculture, UNS. This study used a simple experimental design method that compared the control treatment with gamma radiation treatment of 20, 30, and 40 Gy. Each treatment was repeated as many as 20 replicates, so there were 80 experimental units. Data were analysed descriptively and by independent t-test. Limited to this study, it was concluded that gamma ray irradiation enhanced characteristic of purple-green stem Echinacea compared to the control treatment.Abstract
How to Cite
Downloads
Similar Articles
- Rukam S Tomar, H.P Gajera, H.P Gajera, H.P Gajera, H.P Gajera, Characterization of mango genotypes of Gir region based on ISSR markers , Indian Journal of Horticulture: Vol. 71 No. 01 (2014): Indian Journal of Horticulture
- Swati Barche, Pradeep Singh, Hind Mahasagar, D.B. Singh, Response of foliar application of micronutrients on tomato variety Rashmi , Indian Journal of Horticulture: Vol. 68 No. 02 (2011): Indian Journal of Horticulture
- Prativa Lakhotia, D.V.S. Raju, K.V. Prasad, R. Chaudhury, Evaluation of rose varieties for pollen efficiency , Indian Journal of Horticulture: Vol. 69 No. 03 (2012): Indian Journal of Horticulture
- T. K. Hazarika, Laltluangkimi ., Physico-chemical characterization of wild and semi wild Indian gooseberry from Mizoram, North-East India , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- Amit Kumar, Vishal Magotra, M. K. Sharma, A. S. Sundouri, Angrej Ali, Performance of olive cultivars under mid hill region of Jammu and Kashmir , Indian Journal of Horticulture: Vol. 77 No. 04 (2020): Indian Journal of Horticulture
- Rajeev Kumar, Hare Krishna, Raj Bahadur Yadava, Kamlesh Kumar Yadav, Rajeev Kumar Verma , Anant Bahadur, Foliar application of micronutrient formulations for enhanced growth and yield of cabbage , Indian Journal of Horticulture: Vol. 81 No. 03 (2024): Indian Journal of Horticulture
- K. Sethi, K. Pradhan, K.C. Mohapatra, P. Tripat, P.L. Saroj, Stability analysis for nut yield and component traits in cashew , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- Jagdev Sharma, Ajay Kumar Upadhyay, Ravindra Mulik, Association of mineral imbalance with leaf chlorosis under saline irrigation in Sharad seedless grapes raised on Dog Ridge rootstock , Indian Journal of Horticulture: Vol. 75 No. 04 (2018): Indian Journal of Horticulture
- Mamta Joshi, M.M Syamal, S.P Singh, Comparative efficacy of different propagation techniques in guava , Indian Journal of Horticulture: Vol. 71 No. 03 (2014): Indian Journal of Horticulture
- Karan Singh, N. Sharma, Effect of in-situ moisture conservation on morphology, physiology and production of olives under rainfed conditions , Indian Journal of Horticulture: Vol. 67 No. 04 (2010): Indian Journal of Horticulture
<< < 33 34 35 36 37 38 39 40 41 42 > >>
You may also start an advanced similarity search for this article.
