Characterization of Indian walnut germplasm for nut and kernel traits
Downloads
Published
DOI:
https://doi.org/10.58993/ijh/2025.82.1.11Keywords:
Juglans regia L., genetic variability, morphology, kernel percentage, browning index.Issue
Section
License
Copyright (c) 2025 Sahil, R. M. Sharma Sharma, A.K. Goswami, K.K. Pramanick, V.S. Rana, Shruti Sethi, G.P. Mishra, O.C. Sharma, Amrender Kumar, R.R. Kumar, Nirmal Sharma, Kiran Kour, D.P. Sharma, M.K. Verma, Narendra Singh

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
In the present study, a total of 44 Indian walnut germplasms were evaluated for nut and kernel morphometric traits to characterize the seedling selections and study the genetic variability among the accessions. A wide range of variability for nut and kernel quantitative traits was observed. Nut length, nut diameter, nut weight, shell thickness, and the thickness of the dividing membrane, ranged from 30.42-50.04 mm, 28.93-47.87 mm, 8.74-21.68 g, 1.40-2.73 mm, and 0.16-1.42 mm, respectively. The kernel percentage among the studied Indian walnut germplasm ranged from 30.43 to 61.42%. The Bhushan genotype excelled with a shell whiteness index of 51.60, kernel size (similar to CITH-W-1), kernel weight of 12.99 g, and a kernel content of 61.42%. Overall, twelve selections, namely, Bhushan, PAD 1-23, CITH-W-6, CITH-W-8, CITH-W-12, CITH-W-16, CITH-W-17, CITH-W-22, Pusa Khor, W-1, W-2, and Gumma Selection-3, were identified as the most promising genetic resources for the crop improvement programmes.Abstract
How to Cite
Downloads
Similar Articles
- Y.H. Shankaralingappa, C. Vasugi, L.B. Naik, Ultra dry seed storage- a cost effective method for conservation of germplasm and commercial seeds of papaya , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- N. Ahmed, S.R. Singh, S. Lal, K.A. Mir, Asima Amin, K. Habib, M. Salmani, Assessment of genetic diversity in brinjal genotypes using multivariate analysis , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- Bhavana Sharma, J.P. Singh, Correlation and path coefficient analysis for quantitative and qualitative traits for fruit yield and seed yield in tomato genotypes , Indian Journal of Horticulture: Vol. 69 No. 04 (2012): Indian Journal of Horticulture
- Lalit Kumar Verma, Vijay Bahadur, Anita Kerketta, Samir E. Topno, Tarence Thomas, Compatibility of the tomato scions with wild brinjal rootstocks , Indian Journal of Horticulture: Vol. 81 No. 01 (2024): Indian Journal of Horticulture
- Saurabh tiwari, V.K. Tripathi, Pruning intensity, bio-enhancers and biofertilizer induced effect on yield, physico-chemical traits of mango cv. Dashehari-51 , Indian Journal of Horticulture: Vol. 82 No. 03 (2025): Indian Journal of Horticulture
- D.T. Meshram, Ram Chandra, N.V. Singh, R.K. Pal, Thermal requirement of pomegranate varieties growing in Maharashtra , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- Tarun Adak, Kailash Kumar, V. K. Singh, Sustainable yield index and soil properties in mango under different nutrient management strategies , Indian Journal of Horticulture: Vol. 75 No. 04 (2018): Indian Journal of Horticulture
- Narges Hassani, Orang Khademi, Effect of different packaging films and pre washing on the shelf life of button mushrooms , Indian Journal of Horticulture: Vol. 75 No. 02 (2018): Indian Journal of Horticulture
- B.P. Shahi, P.K. Singh, V.K. Singh, Triple test-cross analysis for fruit yield and some component characters in cucumber , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- Nusrat Perveen, Sarvamangala S. Cholin, Kulapati Hipparagi, BNS Murthy, Dadapeer Peerjade, Assessment of genetic divergence among Indian genotypes of pomegranate for economic traits , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
<< < 20 21 22 23 24 25 26 27 28 29 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Raghavendra H.R., Shruti Sethi, Arpan Bhowmik, Eldho Varghese, Alka Joshi, Phenolics from potato peel and its extraction intensification using response surface methodology and genetic algorithm approach , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- Shruti Sethi, Use of salicylic acid for alleviation of chilling injury and quality assurance of guava fruits during storage , Indian Journal of Horticulture: Vol. 78 No. 4 (2021): Indian Journal of Horticulture
- Ankita Kashyap, Prabhanshu Mishra, Chavlesh Kumar, A. K. Goswami, Prasant Kaushik, Jai Prakash, S. G. Rudra, Shailendra Kumar Jha, Narendra Singh, Paresh Chaukhande, R. M. Sharma, Segregation of pulp pigments and seed related traits in biparental guava progenies , Indian Journal of Horticulture: Vol. 83 No. 01 (2026): Indian Journal of Horticulture
