Variations in physico-chemical traits of tamarind genotypes
Downloads
Published
Keywords:
Tamarindus indica L., pod quality, pulp percentage, yield efficiencyIssue
Section
License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Variability analysis was performed to investigate twenty tamarind genotypes' yield and fruit quality. As a result, the genotypes RHRTG 10, RHRTG 11, and RHRTG 14 were suitable for table purposes because of their less acidity and high TSS and pulp contents. Besides, RHRTG 20 (9.85%), RHRTG 4 (9.75%), and RHRHG 5 (9.30%) were found highly suitable for culinary purposes because of their high titratable acid content. Because of the very high acid content, RHRTH 16 (11.18%) was fit for confectionery uses. The genotypes RHRTG 4 (5.81 Kg/m3 ), RHRTG 15 (5.09 Kg/m3 ), and RHRTG 16 (4.75 Kg/m3 ) proved the most productive. Genotypes having high yield efficiency can be utilized in high-density planting because of their lesser canopy volume and more yield per unit of canopy volume.Abstract
How to Cite
Downloads
Anonymous. 2015. Guidelines for the conduct of test for distinctiveness, uniformity and stability on Tamarind (Tamarindus indica L). Protection of Plant Varieties and Farmer’s Rights Authority (PPV & FRA), Government of India, New Delhi. AOAC. 1995. Official Method of Analysis (16th Edn). Association of Official Analytical Chemist, Washington DC. Ankushrao, K. S. 2010. Survey for selection of local elite types of tamarind (Tamarindus indica L.) in Parbhani district. M.Sc. Thesis, Marathwada Krishi Vidyapeeth, Parbhani, Maharashtra. Bailey, L. H. 1949. Manual of cultivated plants. Macmillan Company, New York. Bilcke, N. V., Alaerts, K., Ghaffaripour, S., Simbo, D. J. and Samson, R. 2014. Physico-chemical properties of tamarind (Tamarindus indica L.) fruits from Mali, selection of elite trees for domestication. Genet. Resour. Crop Evol. 61: -53. Fandohan, B., Assogbadjo, A. E., Kakai, R. G., Kyndt, T. and Sinsin, B. 2011. Quantitative morphological descriptors confirm traditionally classified morphotypes of tamarind (Tamarindus indica L.) fruits. Genet. Resour. Crop Evol. 58: -309. Gunasena, H. P. M. and Hughes, A. 2000. Tamarind, Tamarindus indica L., International Centre for Underutilised Crops, Southampton, Jayaweera, D. M. A. 1981. Medicinal Plants (Indigenous and Exotic) Used in Ceylon. Part II. Flacourtiaceae – Lythraceae. National Science Council of Sri Lanka, Colombo, pp. 244–46. Kaur, G., Nagpal, A. and Kaur, B. 2006. Tamarind, Date of India, Science Tech Entrepreneur. National Science and Technology Entrepreneurship Development Board, New Delhi. Mayavel, A., Muthuraj, K., Nagarajan, B. and Prabhu, R. 2018. Genetic variability studies in selected clones of red tamarind (Tamarindus indica var. rhodocarpha) for yield and quality traits. Int J Pure Appl Biosci, 6: 174-80. Meghwal, P. R. and Azam, M. M. 2004. Performance of some aonla cultivars in arid region of Rajasthan. Indian J. Hortic. 61: 87-88. Okello, J., Okullo, J. B. L., Eilu, G., Nyeko, P. and Obua, J. 2018. Morphological variations in Tamarindus indica L. fruits and seed traits in the different agroecological zones of Uganda. Int. J. Ecol. 99: 9–21. Osorio, V. A., Muriel, S. B. and Torres, J. M. C. Morphoagronomic characterization of Tamarindus indica L. in orchards of tropical dry forest from Antioquia (Colombia). Biodivers. Int. J. 2: 396-403. Panse, V. G. and Sukhatme P. V. 1995. Statistical Methods for Agricultural Workers. ICAR, New Delhi. Picout, D.R., Ross-Murphy, S.B., Errington, N. and Harding, S.E. 2003. Pressure cell assisted solubilization of xyloglucans: Tamarind seed polysaccharide and detarium gum. Biomacromolecules 4: 799-807. Prabhushankar, D. S. and Melanta, K. R. 2004. Variability of fruit characteristics of tamarind clones. Karnataka J. Agric. Sci. 17: 365-67. Watt, G. 1898. Dictionary of economic products of India. W H Allen & Co, SW Publishers, Calcutta, Gordhan & Company, Delhi, 404-409.
References
Similar Articles
- V.P.S. Panghal, A.K. Bhatia, D.S. Duhan, V.K. Batra, Phenological development and production potential of parthenocarpic cucumber hybrids under polyhouse environment , Indian Journal of Horticulture: Vol. 73 No. 04 (2016): Indian Journal of Horticulture
- Prashant K. Nimbolkar, P.N. Rai, D.S. Mishra, Saurabh K. Singh, Influence of plant bio-regulators on yield, physico-chemical attributes and post harvest quality of pear cv. Gola under Terai region of Northern India , Indian Journal of Horticulture: Vol. 72 No. 04 (2015): Indian Journal of Horticulture
- B.K. Dubey, R.K. Singh, Selection of garlic genotypes for yield, quality and better storage , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- Shruti Wankhede, R.P. Gajbhiye, Performance of gerbera varieties for flowering, yield and quality parameters under shade net , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- R.S. Mehta, M.M. Anwer, O.P. Aishwath, R.S. Meena, Growth, yield and quality of fenugreek (Trigonella foenum-graecum L.) as influenced by nitrogen, phosphorus and bio-fertilizers , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- Atul Kumar, B. Gowda C., S. K. Lal, Jameel Akhtar, G. P. Mishra, S. K. Tiwari, Ravindra Kumar, Shaily Javeria, Evaluation of bio-control agents for management of fruit rot and its effect on seed quality in chilli , Indian Journal of Horticulture: Vol. 79 No. 4 (2022): Indian Journal of Horticulture
- P.S. Shirgure, Effect of drip irrigation scheduling on yield and quality of Nagpur mandarin (Citrus reticulata Blanco) fruits , Indian Journal of Horticulture: Vol. 73 No. 1 (2016): Indian Journal of Horticulture
- Dheer Singh, P.P. Singh, I.S. Naruka, S.S. Rathore, R.P.S. Shaktawat, Effect of plant growth regulators on growth and yield of coriander , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- Puskar Chaudhary, R.A. Kaushik, R.S. Rathore, M. Sharma, M.K. Kaushik, Improving growth, yield and quality of Kinnow mandarin through foliar application of potassium and zinc , Indian Journal of Horticulture: Vol. 73 No. 04 (2016): Indian Journal of Horticulture
- Vivek Kumar, Manoj Kundu, Hidayatullah Mir, Mahendra Singh, Integrated nutrient management in cape gooseberry , Indian Journal of Horticulture: Vol. 80 No. 1 (2023): Indian Journal of Horticulture
<< < 20 21 22 23 24 25 26 27 28 29 > >>
You may also start an advanced similarity search for this article.
