Knowledge level assessment and influencing factors of vegetable growers in western Uttar Pradesh
Downloads
Published
Keywords:
Knowledge level, scientific vegetable cultivation, knowledge index.Issue
Section
License
Copyright (c) 2015 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
The study was conducted in the Ghaziabad and Hapur districts of Uttar Pradesh to ascertain the level of knowledge possessed by vegetable growers through knowledge test and to determine the factors influencing it. A preliminary test of knowledge items was initially administered to 42 vegetable farmers for item analysis. The final items were included in the knowledge test based on the difficulty index (30 to 80), discrimination index (> 0.20) and point-biserial correlation coefficient (> 0.236). The reliability of the knowledge test was measured with the help of split-half method and reliability co-efficient was found to be 0.82, which indicates that this knowledge test is quite reliable. The test was further administered to 200 respondents and it was found that majority of the respondents (70.00%) had moderate level of knowledge, whereas 20.50 and 9.50% of farmers had low and high level of knowledge about vegetable farming. Furthermore, step-wise regression analysis showed that five independent variables, viz. education (X2), farm size (X3), extension contact (X6), extension participation (X7) and mass media exposure (X8) could explain 93.96% of the variation.
How to Cite
Downloads
Similar Articles
- D.K. Samadia, Genetic variability studies in ridge gourd under arid environment , Indian Journal of Horticulture: Vol. 68 No. 02 (2011): Indian Journal of Horticulture
- Khushbu A. Vahora, Bhaumik B. Patel, Roy F. Sutar, Mounil C. Mankad, Ghanshyam B. Patil, Gum arabic nanoemulsion coating for shelf life extension of tomato (Solanum lycopersicum L.) fruit under ambient storage , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- Akath Singh, D.S. Yadav, R.K. Patel, Amit Nath, Mousumi Bhuyan, Wax coating and padding materials influence quality and shelf-life of purple passion fruit during storage , Indian Journal of Horticulture: Vol. 68 No. 02 (2011): Indian Journal of Horticulture
- Manpreet Singh, Kanwaljit Singh, Veerpartap Singh, Ground-cover management studies in kinnow orchard , Indian Journal of Horticulture: Vol. 80 No. 04 (2023): Indian Journal of Horticulture
- Anjana Srivastava, Rahul, G.P. Singh, Aanchal Chhabra, P.C. Srivastava, Determination of pesticides residues and evaluation of decontamination treatments in chili , Indian Journal of Horticulture: Vol. 79 No. 02 (2022): Indian Journal of Horticulture
- T S Chahal, Varinder Singh, PPS Gill, SK Jawandha, Vikramjit Singh, Fruit colour progression in grapefruit with relation to carotenoid and Brix-acid ratio , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
- N. V. Bhat, M. R. Dinesh, Vageeshbabu H. S, G. C. Acharya, D. V. Sudhakar Rao, D. Bastia, Evaluation and characterization of TILLING-based putative mutant populations of papaya cv. Arka Prabhath , Indian Journal of Horticulture: Vol. 80 No. 04 (2023): Indian Journal of Horticulture
- N. K. S. Pandian, S. Parveen, S. Sivaranjani, K. Kalaiselvan, Application of UV-C irradiation on the aonla ginger and sour orange blended Ready–to–serve (RTS) beverage , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
- Riru Zheng, Yiping Xia, Xiaojie Sun, Uniconazole promotes carbohydrate accumulation in bulbs of Lilium Oriental hybrid ‘Sorbonne’ , Indian Journal of Horticulture: Vol. 68 No. 01 (2011): Indian Journal of Horticulture
- N.V. Phong, V.R. Sagar, S.K. Singh, Value addition through blending in Langra mango pulp for β-carotene , Indian Journal of Horticulture: Vol. 67 No. 04 (2010): Indian Journal of Horticulture
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Tanmay Kumar Koley, B.K. Singh, Quality attributes of novel carrot genotypes , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- Raghvendra Singh, Anand K. Singh, Sanjay Kumar, B.K. Singh, Heterosis and inbreeding depression for fruit characters in cucumber , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- P. Kharumnuid, Sujit Sarkar, Premlata Singh, Satya Priya, B.S. Tomar, Dhiraj K. Singh, N.K. Pandey, An assessment of contract farming system for potato seed production in Punjab – A case study , Indian Journal of Horticulture: Vol. 74 No. 03 (2017): Indian Journal of Horticulture
- B.K. Singh, Nishi Sharma, S.K. Dubey, J.P. Sharma, Ambrish Sharma, V.R. Sagar, Kishan Singh, Nand Kishore, Vegetable varieties with multiple attributes spread at faster rate - A case study in popularizing carrot variety Pusa Rudhira in NCR Region , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- B.K. Singh, S.R. Sharma, B. Singh, Combining ability for antioxidants and economic traits in cabbage , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
- Raju L. Sharma, B.K. Singh, Anand K. Singh, Effect of packaging, gibberellic acid and potassium permanganate on chemical characteristic of fruits in tomato cv. Sel-7 , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
- B.K. Singh, S.R. Sharma, P. Kalia, B. Singh, Genetic variability for antioxidants and horticultural traits in cabbage , Indian Journal of Horticulture: Vol. 68 No. 01 (2011): Indian Journal of Horticulture