Influence of Azotobacter and vermicompost on growth, flowering, yield and quality of strawberry cv. Chandler
Downloads
Published
Keywords:
Azotobacter, flowering, growth, quality, strawberry, vermicompost, yield.Issue
Section
License
Copyright (c) 2015 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
An experiment was carried out during two subsequent years, i.e., 2009-10 and 2010-11 to study the influence of Azotobacter, vermicompost on growth, flowering, yield and quality of strawberry cv. Chandler. There were nine treatments comprising two levels each of Azotobacter (6 and 7 kg/ha) and vermicompost (20 and 30 t/ ha) and their combinations along with one control, replicated thrice in randomized block design. Five kg of FYM was applied as a basal dose in all the treatments including control. All the doses of Azotobacter and vermicompost were applied at the time of planting in the field. The data of both the years of experiment were pooled and analyzed. The combined application of Azotobacter at 7 kg/ha + vermicompost at 30 t/ha significantly increased the height of plant (18.70 cm), number of leaves (61.60), crowns (6.77) and runners (4.83) per plant, whereas, maximum number of flowers (56.69), fruits set (25.87) per plant with increased duration of harvesting (66.80 days) and minimum number of days taken to produce first flower (55.17 days) and fruit set (6.19 days) with significantly more yield (322.38 g/plant) were observed with Azotobacter at 6 kg/ha + vermicompost at 30 t/ha applied plants. Plants fertilized with Azotobacter at 6 kg/ha + vermicompost at 30 t/ha also produced the berries with maximum length (4.76 cm), width (2.49 cm), weight (8.75 g), volume (5.97 cc), TSS (9.800Brix), total sugars (9.23%), ascorbic acid (54.72 mg/100 g edible portion) with minimum titratable acidity (0.50%) in comparison to other treatments under plains of central Uttar Pradesh.
How to Cite
Downloads
Similar Articles
- Prerna Nath, Eldho Varghese, Charanjit Kaur, Optimization of enzymatic maceration for extraction of carotenoids and total phenolics from sweet pepper using response surface methodology , Indian Journal of Horticulture: Vol. 72 No. 04 (2015): Indian Journal of Horticulture
- S.S. Meena, R.S. Mehta, Economic feasibility of weed management practices in cumin , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Bharati Kashyap, Y.D. Sharma, S.R. Dhiman, Priyanka Thakur, Effect of bio-regulators on growth and flowering of gloxinia , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- Ratnesh Kumari, Seema Bedi, A. S. Dhatt, Effect of nitrogen forms on physiological and biochemical constituents of lettuce grown in soilless conditions during different seasons , Indian Journal of Horticulture: Vol. 77 No. 04 (2020): Indian Journal of Horticulture
- S. Pinnamwar, A.S. Dhatt, Combining ability studies for yield, quality and storage in onion , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- H.R Bhoomika, S Sreelakshmi, B.M Dushyanthakumar, Morphological characterization and genetic variability of Bird’s Eye chilli – an underutilized spice crop , Indian Journal of Horticulture: Vol. 78 No. 01 (2021): Indian Journal of Horticulture
- V.K. Rao, Bharat Lal, Evaluation of promising strawberry genotypes under Garhwal Himalayan conditions , Indian Journal of Horticulture: Vol. 67 No. 04 (2010): Indian Journal of Horticulture
- P.S. Gurjar, N. Garg, K.K. Yadav, J. Lenka, D.K. Shukla, Effect of Chitosan on biochemical and microbial quality of minimally processed mango (Mangifera indica L.) cubes during storage , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
- Noor Mohamed, M.B ., A.K Shukla, B.L Jangid, Vikas Khandelwal, Allelopathy effect of eucalyptus on seed germination and growth of calendula and marigold , Indian Journal of Horticulture: Vol. 78 No. 03 (2021): Indian Journal of Horticulture
- S. K. Nisha, I. Sreelathakumary, V. A. Celine, Variability, interrelationship and path coefficient studies in watermelon , Indian Journal of Horticulture: Vol. 75 No. 04 (2018): Indian Journal of Horticulture
<< < 53 54 55 56 57 58 59 60 61 62 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Sunil Kumar, A.K. Gupta, Influence of arbuscular mycorrhiza, gibberellic acid and kinetin on growth, quality parameters and petal senescence in gladiolus cv. Jessica , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- Saurabh tiwari, V.K. Tripathi, Pruning intensity, bio-enhancers and biofertilizer induced effect on yield, physico-chemical traits of mango cv. Dashehari-51 , Indian Journal of Horticulture: Vol. 82 No. 03 (2025): Indian Journal of Horticulture
- Sudhakar Pandey, Aastik Jha, Sanjeev Kumar, Mathura Rai, Genetics and heterosis of quality and yield of pumpkin , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- Poonam Chaudhary, Pritam Kalia, Raghavendra Aminedi, Shilpi Bansal, Sanjeev Kumar, Optimization of in vitro conditions favourable for effective regeneration in Pusa Meghna Indian cauliflower , Indian Journal of Horticulture: Vol. 77 No. 01 (2020): Indian Journal of Horticulture
- Sanjeev Kumar, N.B. Patel, S.N. Saravaiya, Pruned side shoots as planting material: Opening new dimensions for sustainable greenhouse cucumber production system , Indian Journal of Horticulture: Vol. 77 No. 02 (2020): Indian Journal of Horticulture
- Sanjeev Kumar, N.B. Patel, S.N. Saravaiya, Influence of fertigation and training systems on yield and other horticultural traits in greenhouse cucumber , Indian Journal of Horticulture: Vol. 75 No. 02 (2018): Indian Journal of Horticulture
- Sanjeev Kumar, Brijpal Bisen, First report of crown rot disease of guava caused by Fusarium verticilloides in India , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
