Vol. 67 No. 01 (2010): Indian Journal of Horticulture

Published: 2010-03-25

Articles

Horticulture opportunities in rainfed areas

J.S. Samra

1-7
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Microsatellite and RAPD analysis of grape (Vitis spp.) accessions and identification of duplicates/misnomers in germplasm collection

Anuradha Upadhyay, Ulhas S. Kadam, Priya Chacko, G.S. Karibasappa

8-15
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Influence of pruning intensities on leaf nutrient composition in some mango cultivars planted under high density

Sanjay Kumar Singh, S.K. Singh, R.R. Sharma, Manish Srivastav, V.B. Patel

16-20
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Significance of Lasiodiplodia theobromae and Colletotrichum musae in causing crown rot in banana and their reaction on some commercial banana cultivars

G. Sangeetha, S. Usharani, A. Muthukumar

21-25
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Relationship of pseudostem cross-sectional area with bunch weight, fruit quality and nutrient status in banana cv. Rasthali (Pathkapoora - AAB)

Dinesh Kumar, V. Pandey

26-29
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Morphological variability among low chilling peach genotypes under Dehradun conditions

P.L. Saran, A.K. Godara, S.K. Sehrawat

30-33
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Enhancement of seed germination in kiwi fruit by stratification and gibberellic acid application

M. Feza Ahmad

34-36
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Comparative in vitro shoot organogenesis and plantlet regeneration in tomato genotypes

Anita Singh, Major Singh, B.D. Singh

37-42
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In vitro shoot regeneration from cotyledonary leaf explant in chilli and bio-hardening of plantlets

J.K. Ranjan, S.K. Singh, A.K. Chakrabarti, Pragya .

43-49
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Combining ability for yield and its contributing characters in tomato

B. Singh, Sushil Kaul, Deepak Kumar, Vijai Kumar

50-55
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Effect of drip-fertigation on performance of tomato under Assam conditions

Sanchita Brahma, Deepa Borbora Phookan, Pankaj Barua, Luchon Saikia

56-60
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Influence of micro-irrigation methods on growth, yield and storage of rabi onion

P.C. Tripathi, V. Sankar, K.E. Lawande

61-65
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Effect of season, spacing and planting time on seed yield and quality in cucumber

S. Kishor, B.S. Tomar, K.K. Gangopadhyay, Balraj Singh, A.D. Munshi

66-69
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Biocontrol agents in the health management of capsicum nursery

Puja Kabdal, K.S. Hooda, D. Joshi, N.K. Hedau, K.N. Pandey

70-72
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Determination of culture process for obtaining basidiocarp of Pleurotus eryngii (DC. ex Fr.) Quel. var. ferulae Lanzi : A speciality mushroom

Mehmet Akyüz, Sevda Kirbag

73-75
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In vitro regeneration of tuberose through petals and immature flower buds

G.B. Kadam, K.P. Singh, A.K. Singh, R. Jyothi

76-80
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In vitro organogenesis in Aloe barbadensis Mill.: An aloin A rich plant

Sanghamitra Samantaray, Satyabrata Maiti

80-84
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In-vitro production of secondary metabolites in Gymnema sylvestre

M.S. Aneesa Rani, S. Chandrasekaran, M. Vijayakumar

85-89
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Effect of growth regulators and bio-inoculants on rooting and growth of vanilla stem cuttings

G. Murthy, K. Umesha, G.R. Smitha, R. Krishnamanohar

90-93
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Effect of different packaging materials on shelf-life and quality of apple during storage

R.R. Sharma, Dinesh Singh

94-101
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Suitability of newly evolved antioxidant rich grape cultivars for processing into juice and beverages

Poonam Aggarwal, M.I.S. Gill

102-107
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Micropropagation in banana var. Korangi for in vitro conservation in Bay Islands

Asit B. Mandal, Sonali Das, R. Elanchezhain

108-110
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Optimal use of resources in ginger cultivation – A comparative study on paddy fields and upland situations

V.S. Korikanthimath, Gorardhan Rao

111-113
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Genetic variability, heritability and genetic advance for growth, yield and quality traits in chilli

A.D. Munshi, B. Krishna Kumar, A.K. Sureja, Subodh Joshi

114-116
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Genetics of fruit size in chilli

R.K. Dhall, J.S. Hundal

117-121
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Screening for shade tolerant genotypes of chilli for homestead cultivation

I. Sreelathakumary, L. Rajamony

122-126
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Production of hybrid tomato for higher income under drip irrigation and fertigation in Kashmir valley

A.J. Gupta, N. Ahmed, F.N. Bhat, M.A. Chattoo

127-131
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Genetic variability, heritability and genetic advance in marigold

A.K. Singh, Deepti Singh

132-136
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Effect of bio-regulators on growth and flowering of gloxinia

Bharati Kashyap, Y.D. Sharma, S.R. Dhiman, Priyanka Thakur

137-139
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Mango peel as substrate for production of extra cellular polygalacturonase from Aspergillus fumigatus

Neelima Garg, Mohammad Ashfaque

140-143
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Microbial analysis of different karonda processed products during storage

Rashmi Chaudhary, Murlee Yadav, D.B. Singh

144-146
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