Effect of different packaging materials on shelf-life and quality of apple during storage
Downloads
Published
Keywords:
Apple storage, post-harvest losses, packaging containers, liners, quality parameters.Issue
Section
License
Copyright (c) 2010 Indian Journal of Horticulture
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Studies were conducted to assess the effect of different containers and liners on post-harvest losses and quality parameters of apple during storage at room temperature (22–28oC) and walk-in chambers (5 ± 2oC). For this, apples were packed in CFB boxes, wooden boxes, plastic crates and gunny bags and lined either with polyethylene sheet or newspaper cuttings. Observation on PLW (%), decay loss (%), fruit firmness (N), juice recovery (%), and quality parameters (TSS, acidity, total sugars and ascorbic acid content) were recorded at different intervals. Our results indicated that PLW and decay loss of apples increased significantly with increase in storage period both at ambient conditions and cold storage, and this increase was much more drastic in control than in different containers. Among different containers, PLW (5.60%) and decay loss (8.0%) were lesser in CFB boxes, followed by wooden boxes. Similarly, containers lined with polyethylene sheet had lesser PLW and higher decay loss than those lined with newspaper cuttings. Fruits remained firmer with higher juice recovery in CFB or wooden containers than other containers or control. Among different quality parameters, total soluble contents, total sugars of apples increased and ascorbic acid content, and acidity decreased with the increase in storage period at ambient conditions up to 30 days, which declined afterwards. Under cold storage conditions, these parameters showed the similar trend up to five months of storage. This increase or decrease in different quality attributes was faster in control fruits than those kept in different containers. Fruits in CFB or wooden boxes had better quality attributes than those in other containers or control. Thus, CFB or wooden boxes were found better in controlling post-harvest losses in apples during storage than other containers. Similarly, fruits lined or wrapped with polyethylene sheet were better in all aspects than those wrapped in newspaper cuttings.
How to Cite
Downloads
Similar Articles
- Kalyanrao ., B.S Tomar, Balraj Singh, Effect of stage of harvest and post harvest ripening on hybrid seed yield and quality in bottle gourd , Indian Journal of Horticulture: Vol. 71 No. 03 (2014): Indian Journal of Horticulture
- L.N. Mahawer, H.L. Bairwa, Laxman Jat, Response of passive storage duration and polymeric packaging films on postharvest life of Suvasini tuberose cut spikes , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- Prerna Nath, S.J. Kale, V.S. Meena, Influence of packaging material and storage temperature on colour quality and shelf life of red chilli powder , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- Alemwati Pongener, B.V.C. Mahajan, Harminder Singh, Effect of different packaging films on storage life and quality of peach fruits under cold storage conditions , Indian Journal of Horticulture: Vol. 68 No. 02 (2011): Indian Journal of Horticulture
- Ashiv Mehta, On-farm storage of table and processing potatoes in heaps , Indian Journal of Horticulture: Vol. 73 No. 1 (2016): Indian Journal of Horticulture
- Neeraj ., Saleem Siddiqui, Nidhi Dalal, Influence of sprout inhibiting treatments and packaging methods on storage performance of Kufri Chipsona 4 potato , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- Md Jameel Jhalegar, R.R. Sharma, R.K. Pal, Swati Sharma, Effect of 1-MCP on shelf-life and quality of kiwifruit stored under ambient conditions , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- Navjot ., S.K. Jawandha, B.V.C. Mahajan, Effect of calcium chloride and packaging containers on quality of cold stored peach fruits , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- T.C. Mahawar, L.N. Mahawer, H.L. Bairwa, Response of storage duration, harvest stages and polymeric packaging films on post harvest life of gladiolus cut spikes cv. White Prosperity , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture
- Deeksha Gautam, S.K Jain, P Bhatnagar, Nirmal Meena, Hemraj Chippa, Utilization of custard apple pulp for preparation of blended nectar , Indian Journal of Horticulture: Vol. 78 No. 02 (2021): Indian Journal of Horticulture
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- K.S. Dhami, V.R. Sagar, R.R. Sharma, S.K. Singh, K. Rama Krishn, Effect of Generally Regarded as Safe (GRAS) chemical treatments on the quality of litchi during storage , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- Sanjay Kumar Singh, S.K. Singh, R.R. Sharma, V.B. Patel, Influence of pruning intensity on flowering, fruit yields and floral malformation in three mango cultivars planted under high density , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- V.S. Meena, Rakesh Bhardwaj, R.R. Sharma, Manoj Kumar Mahawar, V.K. Sharma, Kuldeep Singh, Evaluation of ber genotypes for fruit yield and quality attributes , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- Rajbir Singh, R.R. Sharma, D.B. Singh, Effect of vermicompost on plant growth, fruit yield and quality of strawberries in irrigated arid region of northern plains , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- Sanjay Kumar Singh, S.K. Singh, R.R. Sharma, Manish Srivastav, V.B. Patel, Influence of pruning intensities on leaf nutrient composition in some mango cultivars planted under high density , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- Swarajya Laxmi Nayak, Shruti Sethi, R.R. Sharma, A.K. Dubey, Arpan Bhowmik, Variation in fruit quality traits and health promoting compounds of citrus fruits grown in semi-arid region , Indian Journal of Horticulture: Vol. 77 No. 04 (2020): Indian Journal of Horticulture
- Swati Sharma, R.R. Sharma, M.K. Verma, Postharvest treatment with nitric oxide influences the physiological and quality attributes of ‘Santa Rosa’ plums during cold storage , Indian Journal of Horticulture: Vol. 72 No. 04 (2015): Indian Journal of Horticulture
- K. Prasad, R.R. Sharma, R.R. Sharma, Manish Srivastav, Shruti Sethi, Effect of hot water treatment on the incidence of lenticel browning and quality of mango fruits , Indian Journal of Horticulture: Vol. 73 No. 04 (2016): Indian Journal of Horticulture
- Pushpendra Kumar, Shruti Sethi, R.R. Sharma, Inhibition of browning in fresh-cut apple wedges through edible coatings and anti-browning agents , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- R.P. Gajbhiye, R.R. Sharma, R.N. Tewari, A.K. Sureja, Effect of inorganic and bio-fertilizers on fruit quality of tomato , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture