Enhancement of shelf-life of coriander leaves through storage in a novel high humidity storage box
Downloads
Published
DOI:
https://doi.org/10.5958/0974-0112.2017.00093.7Keywords:
Coriander leaves, high humidity storage box, plastic crate, shelf-life.Issue
Section
License
Copyright (c) 2017 Indian J. Hortic.

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
A high humidity storage box was designed, fabricated and evaluated for freshness retention of coriander leaves. Coriander leaves in bunches were stored in storage box as well as in non-ventilated plastic crates covered with wet gunny cloth (control). Periodical observations on shelf-life, freshness and moisture loss were recorded. At the end of the storage period, the samples were analysed for quality. Coriander leaves stored in novel high humidity storage box had a shelf-life of 72 h under ambient conditions (Temp: 26-28°C, RH: 58%) as compared to 48 h in control. Samples stored in the acrylic boxes showed higher freshness retention compared to those stored in commercial practice. Moreover, coriander leaves stored in high humidity storage box had higher freshness, lesser physiological loss in weight (PLW%) (12%) and better retention of ascorbic acid (58.4%), iron (99%) and calcium (64%) compared to control. Therefore, this study showed that novel, custom designed high humidity storage box hold potential for storage and shelf-life extension of coriander leaves.
How to Cite
Downloads
Similar Articles
- Meenu Kumari, Ramesh Kumar, T.N. Saha, Influence of packaging material along with wet refrigerated storage conditions on post-harvest life of cut chrysanthemum cv. Reagan WhiteS , Indian Journal of Horticulture: Vol. 74 No. 02 (2017): Indian Journal of Horticulture
- Kalyani Gorrepati, A.A. Murkute, Yogesh Bhagat, Jai Gopal, Post-harvest losses in different varieties of onion , Indian Journal of Horticulture: Vol. 75 No. 02 (2018): Indian Journal of Horticulture
- V.K Sharma, S.K Dwivedi, O.P Awasthi, M.K Verma, Variation in nutrient composition of seabuckthorn (Hippophae rhamnoides L.) leaves collected from different locations of Ladakh , Indian Journal of Horticulture: Vol. 71 No. 03 (2014): Indian Journal of Horticulture
- N.A. Gajbhiye, Satyabrata Maiti, Distribution of aloin-A in different leaves of Aloe , Indian Journal of Horticulture: Vol. 67 No. 04 (2010): Indian Journal of Horticulture
- Bidyut C. Deka, Shahida Choudhury, A. Bhattacharyya, Pre-harvest treatments for shelf-life extension of Khasi mandarin under different storage conditions , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- Ashiv Mehta, Priyamvada Charaya, B.P Singh, French fry and chipping quality of potato varieties during storage at elevated temperatures , Indian Journal of Horticulture: Vol. 71 No. 02 (2014): Indian Journal of Horticulture
- M.L. Meena, Vikas Kumar, Sanjay Kumar, Genetic variability, heritability, genetic advance, correlation coefficient and path analysis in coriander , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- R.L. Bhardwaj, K. Choudhary, Priyanka, Kiran Hingonia, Anita Sharma, Jaydeep Meena, Combined effect of calcium chloride and aloe mucilage on postharvest quality of spine gourd (Momordica dioica Roxb.) fruits , Indian Journal of Horticulture: Vol. 81 No. 04 (2024): Indian Journal of Horticulture
- Amandeep Kaur, P. P. S. Gill, S. K. Jawandha, Effect of sodium bicarbonate on quality of pear fruits under low temperature storage , Indian Journal of Horticulture: Vol. 75 No. 04 (2018): Indian Journal of Horticulture
- Prerna Nath, S.J. Kale, V.S. Meena, Influence of packaging material and storage temperature on colour quality and shelf life of red chilli powder , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
<< < 1 2 3 4 5 6 7 8 9 10 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- H.B. Raghupathi, T. Sakthivel, H. Ravishankar, Preliminary DRIS ratio norms for diagnosis of nutrient imbalance in Coorg mandarin , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- Sujatha A. Nair, H.B. Raghupathi, P. Panneerselvam, T.K Radha, Sangama ., Influence of cocopeat based medium and nutrient scheduling on leather leaf fern , Indian Journal of Horticulture: Vol. 77 No. 02 (2020): Indian Journal of Horticulture
- H.B. Raghupathi, V.M. Shilpashree, Multivariate interpretation of the foliar chemical composition of essential nutrients in mango under Peninsular India , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
- S. Bhuvaneswari, K.P. Gopalakrishna Rao, Whole tomato concentrate - A value-added tomato product for small scale enterpreneur , Indian Journal of Horticulture: Vol. 69 No. 04 (2012): Indian Journal of Horticulture
- Savita B, P.C. Srivastava, Satishkumar M. Verma, Deepa Rawat, Krishnappa Rangappa, H.B. Raghupathi, Heiplanmi Rymbai, Multivariate diagnosis of nutrient imbalances in different yield categories of litchi in north Indian lower Himalayas , Indian Journal of Horticulture: Vol. 77 No. 04 (2020): Indian Journal of Horticulture