Cultivation of tuberose in pot and field with humic acid treatments under a semi-arid climate
Downloads
Published
Keywords:
Humic acid, tuberose, pot culture, protected cultivation.Issue
Section
License
Copyright (c) 2016 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
In order to find a suitable way for tuberose cultivation in cool and dry climates and study the effects of humic acid on growth, a factorial experiment was carried out based on a complete block design with three replications. Tuberose cv. Double was cultivated in two culture systems, i.e. field and pot. Three levels of humic acid (0, 2.5 and 5 kg/ha) were applied. Results showed that number of bulbs, number of side bulblets and main bulbs weight were significantly increased in the field culture system in comparison with greenhouse. However, characteristics such as leaf area, floret diameter, bud diameter, rachis length and flowering percentage were significantly higher in pot culture. Humic acid application (2.5 and 5 kg/ ha) improved some of the important characteristics such as flowering percentage in pot system and main bulb weight and total bulbs weight in field cultivation. Application of humic acid in pot culture was found as suitable cultivation system to enhance the flowering percentage. However, field culture system was more effective in bulb production.
How to Cite
Downloads
Similar Articles
- P.L. Gangasaran, P. Mall, O.P. Garhwal, Economic impact of extensive pollination through honey bee in peach orchard , Indian Journal of Horticulture: Vol. 67 No. 04 (2010): Indian Journal of Horticulture
- Saurabh tiwari, V.K. Tripathi, Pruning intensity, bio-enhancers and biofertilizer induced effect on yield, physico-chemical traits of mango cv. Dashehari-51 , Indian Journal of Horticulture: Vol. 82 No. 03 (2025): Indian Journal of Horticulture
- Sunny Sharma, Vishal S. Rana, Neerja S. Rana, Vijay Bhardwaj, Ravina Pawar, Influence of organic amendments on growth, yield, fruiting and nutritional status of kiwifruit vineyard , Indian Journal of Horticulture: Vol. 79 No. 1 (2022): Indian Journal of Horticulture
- Halil Ibrahim Oguz, Gökhan Akkuş, Effects of GA3 and IBA on germination of pistachio , Indian Journal of Horticulture: Vol. 69 No. 03 (2012): Indian Journal of Horticulture
- Jyoti Yadav, Nidhika Thakur, Bijendra Kumar Singh, Vigya Mishra, Vishal Chugh, Effect of plant growth regulators and micronutrients on growth, yield and fruit quality of kinnow mandarin (Citrus reticulata Blanco.) , Indian Journal of Horticulture: Vol. 83 No. 01 (2026): Indian Journal of Horticulture
- Uzma Mehraj, Sapna Panwar, Kanwar Pal Singh, Namita ., Renu Pandey, Amolkumar U. Solanke, Niharika Mallick, Development of protocol for in vitro rooting and hardening of doubled haploid line of Tagetes erecta L. derived through ovule culture , Indian Journal of Horticulture: Vol. 75 No. 04 (2018): Indian Journal of Horticulture
- Dinesh Kumar, V. Pandey, Relationship of pseudostem cross-sectional area with bunch weight, fruit quality and nutrient status in banana cv. Rasthali (Pathkapoora - AAB) , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- Ekta D. Shinde, N.D. Jogdande, Effect of different method of placement of shoot tips on in vitro shoot tip grafting in Nagpur mandarin , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Sanna Manzoor, Umar Iqbal, Amit Kumar, M M Mir, Rasheeba Iqbal, Effect of plant bio-regulators and urea on growth of walnut seedling under Kashmir condition , Indian Journal of Horticulture: Vol. 81 No. 02 (2024): Indian Journal of Horticulture
- P.C. Tripathi, G. Karunakaran, T. Sakthivel, Performance of litchi cultivars for off-season production under Coorg conditions of Karnataka , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
<< < 16 17 18 19 20 21 22 23 24 25 > >>
You may also start an advanced similarity search for this article.
