Effect of ripening stages on physico-chemical characteristics of fresh and osmo-dehydrated mango slices
Downloads
Published
2012-04-09
Keywords:
Mango, ripening, β-carotene, osmo-dehydration, ascorbic acid, sensory quality.Issue
Section
Articles
License
Copyright (c) 2012 Indian Journal of Horticulture
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Fresh mango fruits were kept at ambient conditions (25-35°C, 50-60%. RH) till 10 days and analyzed for various quality parameters. Sensory analysis was also carried out both in fresh and osmo-dehydrated slices. It was observed that 6th day after harvest was the best ripening stage for dehydration of mango slices on the basis of better firmness, optimum physiological loss in weight and better yield recovery in the finished product. Acidity, pH, ascorbic acid and β-carotene content of the both fresh and dehydrated slices were also found superior when the dehydration was done after 6th day after harvest.
How to Cite
Kumar, P. S., Sagar, V. ., & Singh, S. . (2012). Effect of ripening stages on physico-chemical characteristics of fresh and osmo-dehydrated mango slices. Indian Journal of Horticulture, 69(01), 106–110. Retrieved from https://journal.iahs.org.in/index.php/ijh/article/view/1708
Downloads
Download data is not yet available.
Similar Articles
- Jyoti Devi, Sonia Sood, Vidya Sagar, Deciphering genetics of bell pepper for agro-morphological and quality traits through generation mean analysis , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- Vikas Chandra, H.G. Sharma, Influence of nutrient sources on growth, fruit quality and economics of guava under Chhattisgarh plain , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- Damandeep Singh, W.S Dhillon, N.P Singh, P.P.S Gill, Impact of girdling on quality and maturity of Patharnakh pear , Indian Journal of Horticulture: Vol. 71 No. 03 (2014): Indian Journal of Horticulture
- Kamal Kant, Ajay Arora, Effects of salicylic acid on postharvest physiology of tomato , Indian Journal of Horticulture: Vol. 71 No. 02 (2014): Indian Journal of Horticulture
- Ankit Kumar Pandey, Sanjay Sahay, Feza Ahmed, Kumari Rashmi, Sanjay Kumar Singh, Shiv Poojan, Influence of nutrients and plant bioregulators on yield and fruit quality of litchi cv. Deshi , Indian Journal of Horticulture: Vol. 82 No. 03 (2025): Indian Journal of Horticulture
- D.K. Tandon, Sanjay Kumar, Abhay Dikshit, D.K. Shukla, Improvement in quality of beverages prepared from Rumani mango blended with Dashehari and Mallika , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- J.I. Mir, N. Ahmed, H. Itoo, M.A. Sheikh, S.H. Wani, R. Rashid, H. Mir, Technique to minimize phenolics in walnut in vitro culture initiation , Indian Journal of Horticulture: Vol. 74 No. 02 (2017): Indian Journal of Horticulture
- P.S. Gurjar, N. Garg, K.K. Yadav, J. Lenka, D.K. Shukla, Effect of Chitosan on biochemical and microbial quality of minimally processed mango (Mangifera indica L.) cubes during storage , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
- Aradhika Gupta, Shalini Jhanji, Evaluation of tinting induced changes in post harvest quality attributes of tuberose , Indian Journal of Horticulture: Vol. 77 No. 01 (2020): Indian Journal of Horticulture
- Kumari Shubha, N. K. Hedau, R. S. Pal, Anirban Mukherjee, Delineating bioactive properties of sweet pepper advanced breeding lines adapted to Indian mid-Himalayas: A Chemometric approach , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
<< < 14 15 16 17 18 19 20 21 22 23 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Sanjay Kumar Singh, S.K. Singh, R.R. Sharma, Manish Srivastav, V.B. Patel, Influence of pruning intensities on leaf nutrient composition in some mango cultivars planted under high density , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- V. Baskaran, R.L. Misra, S.K. Singh, K. Abirami, Response of bio-fertilizers and commercial formulations on growth, yield and corm production of gladiolus , Indian Journal of Horticulture: Vol. 71 No. 02 (2014): Indian Journal of Horticulture
- Sanjay Kumar Singh, S.K. Singh, R.R. Sharma, V.B. Patel, Influence of pruning intensity on flowering, fruit yields and floral malformation in three mango cultivars planted under high density , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Anjali Soni, Jai Prakash, S.K. Singh, A.K. Goswami, N.C. Gupta, A.K. Singh, Efficacy of gene-based markers associated with sex expression in papaya , Indian Journal of Horticulture: Vol. 74 No. 03 (2017): Indian Journal of Horticulture
- Narayan Lal, Awtar Singh, S.K. Singh, Abhay Kumar, S.D. Pandey, Vishal Nath, Morphological diversity in litchi based on phenological traits , Indian Journal of Horticulture: Vol. 80 No. 1 (2023): Indian Journal of Horticulture
- M.K. Verma, S.K. Singh, Jai Prakash, A.K. Singh, S.K. Jha, Mechanical behaviour of seed hardness in relation to physico-chemical composition of grape , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- Tanushree Sahoo, U.M. Grace, Khalil Fitrat, Chavlesh Kumar, V.B. Patel, S.K. Singh, C. Bharadwaj, V.K. Sharma, Madhubala Thakre, A.K. Dubey, M.K. Verma, A.I. Mir, Preharvest application of methyl jasmonate for improving postharvest quality of ‘Pusa Navrang’ grapes , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- Naveen Kumar Maurya, A.K. Goswami, S.K. Singh, Jai Prakash, Suneha Goswami, Viswanathan Chinnusamy, Akshay Talukdar, Satyabrata Pradhan, Low temperature stress induced changes in the seedling growth and nutrient content of papaya genotypes , Indian Journal of Horticulture: Vol. 77 No. 01 (2020): Indian Journal of Horticulture
- V.B. Patel, Kalyan Barman, Girish Chand, S.K. Singh, Stem-end blackening: A new physiological disorder in mango from Bihar , Indian Journal of Horticulture: Vol. 70 No. 03 (2013): Indian Journal of Horticulture
- V.R. Sagar, Pritam Kalia, Evaluation of temperate carrot genotypes for quality attributes , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture
