Effect of ripening stages on physico-chemical characteristics of fresh and osmo-dehydrated mango slices
Downloads
Published
Keywords:
Mango, ripening, β-carotene, osmo-dehydration, ascorbic acid, sensory quality.Issue
Section
License
Copyright (c) 2012 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Fresh mango fruits were kept at ambient conditions (25-35°C, 50-60%. RH) till 10 days and analyzed for various quality parameters. Sensory analysis was also carried out both in fresh and osmo-dehydrated slices. It was observed that 6th day after harvest was the best ripening stage for dehydration of mango slices on the basis of better firmness, optimum physiological loss in weight and better yield recovery in the finished product. Acidity, pH, ascorbic acid and β-carotene content of the both fresh and dehydrated slices were also found superior when the dehydration was done after 6th day after harvest.
How to Cite
Downloads
Similar Articles
- T.K Hazarika, Rody Ngurthankhumi, Genetic variability of star gooseberry in north east India , Indian Journal of Horticulture: Vol. 78 No. 03 (2021): Indian Journal of Horticulture
- Anil Kumar, Shashi Pathania, P.K. Arora, Rootstock evaluation for sweet orange cv. Early Gold in arid irrigated region of Punjab , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
- Nimisha Sharma, A.K Singh, Manish Srivastav, B.P Singh, A Mahto, N.K Singh, Comparison of mango genomic DNA isolation methods for next generation sequencing , Indian Journal of Horticulture: Vol. 71 No. 02 (2014): Indian Journal of Horticulture
- P.P. Bhalerao, B.N. Patel, Effect of foliar application of Ca, Zn, Fe and B on growth, yield and quality of papaya var. Taiwan Red Lady , Indian Journal of Horticulture: Vol. 72 No. 03 (2015): Indian Journal of Horticulture
- B.K. Dubey, R.K. Singh, Selection of garlic genotypes for yield, quality and better storage , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- R. G. Somkuwar, M. A. Bhange, A. K. Sharma, D. P. Oulkar, Aarti K. Bhongale, Cluster thinning influences photosynthetic activity, fruit composition and wine quality of grapes under tropical environment , Indian Journal of Horticulture: Vol. 75 No. 04 (2018): Indian Journal of Horticulture
- M. Feza Ahmad, Ishtiyaq Ahmad Khan, Nawsheeba Wani, Nutritional studies on strawberry under polyhouse , Indian Journal of Horticulture: Vol. 68 No. 01 (2011): Indian Journal of Horticulture
- A. V. V. Koundinya, M. K. Pandit, S. Dolui, A. Bhattacharya, Vivek Hegde, Multivariate analysis of fruit quality traits in brinjal , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
- Santosh Choudhary, A.K. Soni, N.K. Jat, Effect of organic and inorganic sources of nutrients on growth, yield and quality of sprouting broccoli cv. CBH-1 , Indian Journal of Horticulture: Vol. 69 No. 04 (2012): Indian Journal of Horticulture
- Ishtiyaq Ahmad Khan, M. Feza Ahmad, Nawsheeba Wani, Physiological response of strawberry plants to graded levels of nitrogen and potassium under polyhouse , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
<< < 23 24 25 26 27 28 29 30 31 32 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Sanjay Kumar Singh, S.K. Singh, R.R. Sharma, Manish Srivastav, V.B. Patel, Influence of pruning intensities on leaf nutrient composition in some mango cultivars planted under high density , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- V. Baskaran, R.L. Misra, S.K. Singh, K. Abirami, Response of bio-fertilizers and commercial formulations on growth, yield and corm production of gladiolus , Indian Journal of Horticulture: Vol. 71 No. 02 (2014): Indian Journal of Horticulture
- Sanjay Kumar Singh, S.K. Singh, R.R. Sharma, V.B. Patel, Influence of pruning intensity on flowering, fruit yields and floral malformation in three mango cultivars planted under high density , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Anjali Soni, Jai Prakash, S.K. Singh, A.K. Goswami, N.C. Gupta, A.K. Singh, Efficacy of gene-based markers associated with sex expression in papaya , Indian Journal of Horticulture: Vol. 74 No. 03 (2017): Indian Journal of Horticulture
- Narayan Lal, Awtar Singh, S.K. Singh, Abhay Kumar, S.D. Pandey, Vishal Nath, Morphological diversity in litchi based on phenological traits , Indian Journal of Horticulture: Vol. 80 No. 1 (2023): Indian Journal of Horticulture
- M.K. Verma, S.K. Singh, Jai Prakash, A.K. Singh, S.K. Jha, Mechanical behaviour of seed hardness in relation to physico-chemical composition of grape , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- Tanushree Sahoo, U.M. Grace, Khalil Fitrat, Chavlesh Kumar, V.B. Patel, S.K. Singh, C. Bharadwaj, V.K. Sharma, Madhubala Thakre, A.K. Dubey, M.K. Verma, A.I. Mir, Preharvest application of methyl jasmonate for improving postharvest quality of ‘Pusa Navrang’ grapes , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- Naveen Kumar Maurya, A.K. Goswami, S.K. Singh, Jai Prakash, Suneha Goswami, Viswanathan Chinnusamy, Akshay Talukdar, Satyabrata Pradhan, Low temperature stress induced changes in the seedling growth and nutrient content of papaya genotypes , Indian Journal of Horticulture: Vol. 77 No. 01 (2020): Indian Journal of Horticulture
- V.R. Sagar, Pritam Kalia, Evaluation of temperate carrot genotypes for quality attributes , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture
- V.B. Patel, Kalyan Barman, Girish Chand, S.K. Singh, Stem-end blackening: A new physiological disorder in mango from Bihar , Indian Journal of Horticulture: Vol. 70 No. 03 (2013): Indian Journal of Horticulture
