Effect of organic and inorganic sources of nutrients on growth, yield and quality of sprouting broccoli cv. CBH-1
Downloads
Published
Keywords:
Sprouting broccoli, vermi-compost, poultry manure, yield, qualityIssue
Section
License
Copyright (c) 2012 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
A study was conducted to evaluate the effect of different organic sources and fertility levels on the growth, yield, quality and economics of sprouting broccoli under semi-arid conditions of Rajasthan. Significant increase in plant height, number of leaves, leaf area, volume and diameter of head, total head yield, crude protein and chlorophyll content in head was recorded under various levels of organic sources and fertility levels. Growth, yield and quality attributes were recorded maximum under treatment combination of vermi-compost 5.0 t ha-1 along with 125% recommended dose of fertilizers (NPK, 100, 80 and 60 kg/ ha), which was at par with poultry manure 5.0 t ha-1 and 100% recommended dose of fertilizers, respectively. Furthermore, it also registered maximum net return and B:C ratio (4.09) than rest of the treatments.
How to Cite
Downloads
Similar Articles
- Sudhir Singh, S.N.S. Chaurasia, Swati Sharma, T.K. Behera, Effect of modified atmosphere packaging (MAP) on quality and shelf-life of cucumber during cold storage , Indian Journal of Horticulture: Vol. 81 No. 02 (2024): Indian Journal of Horticulture
- Narendra Chaudhary, Kishan Swaroop, T. Janakiram, D.R. Biswas, Geeta Singh, Effect of integrated nutrient management on vegetative growth and flowering characters of gladiolus , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- A.K. Singh, Deepti Singh, Genetic variability, heritability and genetic advance in marigold , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- Sohnika Rani, Arti Sharma, V.K. Wali, Kiran Kour, Manish Sharma, Manmohan Sharma, Evaluation of genetic diversity of pecan nut [Carya illinoensis (Wang) K. Koch.] in Jammu region , Indian Journal of Horticulture: Vol. 74 No. 04 (2017): Indian Journal of Horticulture
- Shiva K N, Suresh Kumar P, Kamaraju K, Sivasankari R, Uma S, Extending shelf life of Ney Poovan banana through active packaging for export market , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
- R. Neelavathi, Studies on novel method of propagation in guava through leaves , Indian Journal of Horticulture: Vol. 78 No. 4 (2021): Indian Journal of Horticulture
- C. Madhumathi, M. Reddi Sekhar, Genetic variation for morphological and fruit characteristics among sweet orange accessions , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture
- Varsha K, Bhuvaneshwari G, Vasant M. Ganiger, Sudarshan S., Shailaja P, Formulation and optimisation of a spicy sauce from raw tamarind: Impact on physicochemical, nutritional and sensory proper , Indian Journal of Horticulture: Vol. 83 No. 01 (2026): Indian Journal of Horticulture
- Tamoghna Saha, Nithya C, Kalmesh M, S.N. Ray, Evaluation of trellis system for pest management in bitter gourd , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- Arpana Mahajan, M.K. Singh, Raja Ram, S. Kumar, R. Prasad, P.S. Ahuja, Effect of in vivo and in vitro seed germination and performance of Lisianthus seedlings , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
<< < 92 93 94 95 96 97 98 99 100 101 > >>
You may also start an advanced similarity search for this article.
