Comparing stability of snap bean genotypes
Downloads
Published
Keywords:
Snap bean, Phaseolus vulgaris L., genotypes, environments, pod yield, stability and genotype x environmentIssue
Section
License
Copyright (c) 2010 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Six new Snap bean varieties viz.,’HAFB-3’, ‘HAFB-4’,‘DWD-FB-1’,’Arka Anoop’,‘VLFB-2004’ and ‘VLFB- 130’ were evaluated for three years along with checks viz., ‘IIHR-909’ and ‘Contender’ during 2005, 2006 and 2007 to study the genotype-environment interaction and stability for growth and yield traits at the University of Agricultural Sciences, Dharwad, Karnataka. The varieties were sown in randomized block design with three replication within each season. Considerable amount of variability was noticed among the genotypes as there was a significant varietal difference. Significant mean squares due to environments for many of the traits indicated that the environments were different. Similarly, G X E (linear) were nonsignificant for many of the traits except average pod weight indicating that the genotypes responded similarly as the environments changes. And, the magnitude of regression coefficient and deviation from regression varied from genotype to genotype. The genotypes ‘DWD-FB-1’ and ‘HAFB-3’ are stable for many of the traits and these are suitable to cultivate in kharif season.
How to Cite
Downloads
Similar Articles
- Anant Bahadur, Anish K Singh, Hare Krishna, Rajeev Kumar, V. K. Patel, T. K. Behera, Evaluation of brinjal and tomato scions for enhancing yield and quality attributes in grafted brimato plants , Indian Journal of Horticulture: Vol. 81 No. 03 (2024): Indian Journal of Horticulture
- Smaranika Mishra, T.K. Behera, A.D. Munshi, C. Bharadwaj, A.R. Rao, Inheritance of gynoecism and genetics of yield and yield contributing traits through generation mean analysis in bitter gourdn , Indian Journal of Horticulture: Vol. 72 No. 02 (2015): Indian Journal of Horticulture
- Jyoti Yadav, Nidhika Thakur, Bijendra Kumar Singh, Vigya Mishra, Vishal Chugh, Effect of plant growth regulators and micronutrients on growth, yield and fruit quality of kinnow mandarin (Citrus reticulata Blanco.) , Indian Journal of Horticulture: Vol. 83 No. 01 (2026): Indian Journal of Horticulture
- Reeta Bhatia, S.S. Sindhu, Vegetative propagation of Lisianthus genotypes through stem cuttings: a viable alternative to seed propagation , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- T. C. Mahawar, L. N. Mahawer, S. L. Mundara, R. H. Meena, H. L. Bairwa, Integrated weed management strategies on weed flora, vase life and economic parameters of Prajwal tuberose , Indian Journal of Horticulture: Vol. 77 No. 04 (2020): Indian Journal of Horticulture
- Raushan Kumar, Ravindra Kumar, Supriya, Amresh Chaudhary, Optimizing fruit yield and quality in mango cv. Langra through integrated nutrient management techniques , Indian Journal of Horticulture: Vol. 82 No. 01 (2025): Indian Journal of Horticulture
- B.N. Hazarika, S. Ansari, Effect of integrated nutrient management on growth and yield of banana cv. Jahaji , Indian Journal of Horticulture: Vol. 67 No. 02 (2010): Indian Journal of Horticulture
- Lalit Arya, Ramya K.N., Anjali Kak, Chitra Devi Pandey, Manjusha Verma, Veena Gupta, Genetic diversity analysis in Morinda tomentosa collected from Gujarat using RAPD markers , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
- Dinesh Kumar, Response of micro-nutrients on yield, fruit quality and nutrient status of mango cv. Dashehari , Indian Journal of Horticulture: Vol. 78 No. 4 (2021): Indian Journal of Horticulture
- Arul S, Shri Dhar, H. Choudhary, R.K. Sharma, R.R. Kumar, Molecular marker based studies on genetic diversity in garden pea , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
<< < 34 35 36 37 38 39 40 41 42 43 > >>
You may also start an advanced similarity search for this article.
