Growth, yield and economics of broccoli under different levels of nitrogen fertigation
Downloads
Published
Keywords:
Broccoli, fertigation, growth, yield, economics.Issue
Section
License
Copyright (c) 2010 Indian Journal of Horticulture
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Fertigation (application of fertilizer solution with drip irrigation) has the potential to ensure that the right combination of water and nutrients is available at the root zone, satisfying the plants requirement of these two critical inputs. Fertigation experiments were carried out on broccoli (Brassica oleracea L. var. italica) cv. Pusa Broccoli KTS1 during rabi season of 2003-04 and 2004-05 at the Horticulture Experimental Farm, Department of Horticulture, Assam Agricultural University, Jorhat to study the effect of different levels of nitrogen fertigation on growth, yield and economics of the crop. The results revealed that there was significant improvement in growth, yield and fertilizer use efficiency of broccoli under drip irrigation and fertigation. Drip fulfillment at 100 percent evaporation replenishment with cent percent supplementation of recommended dose of nitrogen (200 kg/ha) through fertigation was found to be significantly superior in terms of growth, yield and economics of broccoli in comparison to the conventional fertilization with recommended dose of nitrogen. Fertigation saved fertilizers to the tune of 40 percent as compared to conventional fertilization to maintain the same yield levels in broccoli. Study on fertigation efficiency and economics of cultivation revealed that fertigation with cent percent recommended doses of N was the most efficient treatment with fertigation efficiency of 55.44% and 57.31% respectively and cost benefit ratio of 1:4.41. Therefore, it can be concluded that fertigation with the present recommended dose of N (200kg/ha) at 4 days interval corresponding to 21 drips can be practiced for profitable cultivation of broccoli (1:4.41) under the agro-climatic condition of Jorhat (Assam).
How to Cite
Downloads
Similar Articles
- Hare Krishna, S.K. Singh, R.K. Sairam, S.K. Verma, Effect of different factors on in vitro shoot tip culture establishment in mango , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- S. S. Gantait, Subham Paul, Endogenous reserves of carbohydrates, protein and phenol influences dormancy and sprouting of bulbs of tuberose , Indian Journal of Horticulture: Vol. 79 No. 4 (2022): Indian Journal of Horticulture
- Nakul Gupta, P.M. Singh, Rajesh Kumar, Tribhuvan Chaubey, Vikas Singh, Physiological basis of post-harvest ripening and standardization of seed extraction in ash gourd , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Purbashree Hazarika, Deepa Borbora Phookan, Sapna Barua, Performance of cauliflower as influenced by organic inputs and microbial consortium , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- Manisha Kachari, B.N. Korla, Studies on influence of bio-fertilizers on quality and economics of cauliflower cv. PSB K-1 production , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- S. Brahma, D.B. Phookan, M. Kachari, T. K. Hazarika, K. Das, Performance of capsicum as influenced by bio-regulators and micronutrients inside polyhouse under Assam conditions , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Sanchita Brahma, Deepa Borbora Phookan, Pankaj Barua, Luchon Saikia, Effect of drip-fertigation on performance of tomato under Assam conditions , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture