Response of irrigation, fertigation and mulching on plant growth and fruit yield of strawberry
Downloads
Published
DOI:
https://doi.org/10.5958/0974-0112.2019.00036.7Keywords:
Fragaria × ananassa, drip irrigation, vegetative growth parametersIssue
Section
License
Copyright (c) 2019 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Vegetative growth parameters (crown height, petiole length, the number of leaf/plant, plant spread, total chlorophyll, plant fresh and dry weight), root parameter (root fresh & dry weight, root volume, root length, root number) and fruit yield characteristics were estimated under different irrigation (I) (120, 100, 80, 60 % ETc) levels, fertigation doses (F) (100, 80, 60 % SDF) and type of mulches (M) (Straw mulch, Black-black, Silver-black and Red-black) alone and their interaction (IxM, IxF, FxM and IxFxM). All vegetative and root parameters improved with irrigation applied at 100% ETc level followed by 80% ETc which were significantly higher than 60% and 120% ETc levels. However, marketable fruit yield was improved in the plants irrigated at 100 and 80% ETc level by 19.6 and 15.5 percent respectively as compared to 60 % ETc (I4) level. Besides, NPK nutrients applied through fertigation viz. 80% of SDF (44Kg N: 32Kg P2O5: 40Kg K2O/acre) significantly produced higher fruit yield and plant biomass by 14.23 and 36.6 percent, respectively over fertigation with 60% of SDF. Strawberry plants mulched with Silver-black considerably improved vegetative growth and fruit yield/plant than Blackblack, Red-black and Straw mulches. It is concluded that strawberry irrigated through drip irrigation system at 80 % ETc level, fertigation at 80% of SDF and mulched with Silver-black significantly improved fruit yield under climatic conditions of north India.
How to Cite
Downloads
Similar Articles
- K. Ravindra Kumar, Kanwar Pal Singh, D.V.S. Raju, Prabhat Kumar, Sapna Panwar, Reeta Bhatia, Circumventing phenolic exudation and poor survival in micropropagation of marigold , Indian Journal of Horticulture: Vol. 75 No. 02 (2018): Indian Journal of Horticulture
- Neelima Garg, Preeti Yadav, Sanjay Kumar, Abhay Dikshit, Screening of bael selections for preparation of sweet wine , Indian Journal of Horticulture: Vol. 71 No. 01 (2014): Indian Journal of Horticulture
- B.V.C. Mahajan, Dinesh Kumar, W.S. Dhillon, Effect of different polymeric films on shelf-life and quality of pear fruits under supermarket conditions , Indian Journal of Horticulture: Vol. 70 No. 2 (2013): Indian Journal of Horticulture
- L.N. Mahawer, Lalan Kumar, A.K. Shukla, H.L. Bairwa, Evaluation of dahlia cultivars under Aravalli hill conditions of Udaipur , Indian Journal of Horticulture: Vol. 67 No. 02 (2010): Indian Journal of Horticulture
- Satya Prakash, Virendra Kumar, P.L. Saroj, S.C. Sirohi, Response of yield and quality of winter guava to severity of summer pruning , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- Raka Saxena, Naveen P Singh, Ranjit Kumar Paul, Rohit Kumar, Market linkages for the major onion markets in India , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
- Armando Rafael Hernández-Pérez, Sandra Fabiola Velasco-Ramírez, Rosalba Mireya Hernández-Herrera, Ana Cristina Ramírez-Anguiano, Alejandro Velasco-Ramírez, Ana Paulina Velasco-Ramírez, Impact of Verbesina sphaerocephala extracts on seed germination and seedling development of tomato and mung bean , Indian Journal of Horticulture: Vol. 82 No. 02 (2025): Indian Journal of Horticulture
- Bichhinna M. Rout, Amish K. Sureja, Sabtharishi Subramanian, Prasanta Kumar Dash, Anilabh Das Munshi, Studies on the transmission of Squash Leaf Curl China Virus causing yellow mosaic and leaf curl disease in pumpkin , Indian Journal of Horticulture: Vol. 81 No. 01 (2024): Indian Journal of Horticulture
- Hamidullah Itoo, M.M. Syamal, Sujata Upadhyay, Preeti Ahuja, H. Mir, In-vitro plant regeneration of grape cv. Perletle through axillary bud and shoot tip explants , Indian Journal of Horticulture: Vol. 70 No. 2 (2013): Indian Journal of Horticulture
- N. Jabeen, Genetics of inheritance of quality parameters in chilli , Indian Journal of Horticulture: Vol. 68 No. 03 (2011): Indian Journal of Horticulture
<< < 57 58 59 60 61 62 63 64 65 66 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- P.P.S. Gill, M.Y. Ganaie, W.S. Dhillon, Nav Prem Singh, Effect of foliar sprays of potassium on fruit size and quality of ‘Patharnakh’ pear , Indian Journal of Horticulture: Vol. 69 No. 04 (2012): Indian Journal of Horticulture
- Sarvpriya Singh, Nav Prem Singh, B.V.C Mahajan, Gurupkar Singh Sidhu, Response of strawberry fruits to low temperature and ambient storage conditions , Indian Journal of Horticulture: Vol. 78 No. 01 (2021): Indian Journal of Horticulture
- Shubhkiran Kaur, Mandeep Singh, P.P.S Gill, Nav Prem Singh, Effect of prohexadione calcium and chlormequat chloride on growth, yield and fruit quality of pear under high density planting , Indian Journal of Horticulture: Vol. 78 No. 02 (2021): Indian Journal of Horticulture
- Damandeep Singh, Nav Prem Singh, W.S. Dhillon, P.P.S. Gill, Improvement in production and fruit quality of semi-soft pear by girdling , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- Veerpartap Singh, S.K. Jawandha, P.P.S. Gill, Nirmaljit Kaur, Nav Prem Singh, Putrescine treatment suppresses PPO activity and retards fruit browning during ambient storage of pear , Indian Journal of Horticulture: Vol. 77 No. 01 (2020): Indian Journal of Horticulture
- Shilpa, B.V.C. Mahajan, Nav Prem Singh, Sucheta Sharma, Sumanjit Kaur, Hydrocooling delays pericarp browning, enzymatic activities and maintains quality of litchi fruits under cold chain conditions , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
