Production of quality planting material of Chandler strawberry by in vitro regeneration
Downloads
Published
DOI:
https://doi.org/10.5958/0974-0112.2019.00038.0Keywords:
Fragaria × ananassa, micropropagation, BAP, ascorbic acid, tissue cultureIssue
Section
License
Copyright (c) 2019 Indian Journal of Horticulture
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
In order to explore the in vitro regeneration potential of strawberry, experiments were conducted on MS medium supplemented with different concentrations of cytokinins and auxins alone and in combination for establishment of aseptic cultures, shoot regeneration and multiplication, rooting and acclimatization of plantlets. Two type of explants viz., runner tip and nodal segment were used for the investigation. Establishment of aseptic cultures is a pre requisite for successful culture. Among several sterilizing agents ethanol (70%) for 30 sec followed by HgCl2 (0.1 %) for 2 min was found to be the best treatment resulting in least contamination and maximum survival (53.3 ± 1.08 percent in runner tip and 53.1 ± 1.08 percent in nodal segments). Phenol exudation was the major problem during establishment which caused death of most of the explants. In our experiment, explants were inoculated in MS medium supplemented with ascorbic acid 200 mg per liter to control browning. Addition of BAP alone or in combination with IAA was found essential during shoot proliferation and multiplication. Among all the treatments, 3.0 mg/L BAP + 0.5 mg/L IAA was found most effective with regard to minimum number of days (16.1 ± 0.29) required for shoot induction and maximum number of shoots (12.8 ± 0.52). Half strength MS media with 1.5 mg/L IAA was found superior over other concentrations of IAA, IBA and NAA for various rooting parameters. During acclimatization, maximum percentage survival (45.2) was recorded when coco peat alone was used as primary hardening after 20 days and combination of coco peat with FYM (1:1 v/v) recorded maximum percent survival (65.0) after 30 days in secondary hardening.
How to Cite
Downloads
Similar Articles
- P.S. Shirgure, Effect of drip irrigation scheduling on yield and quality of Nagpur mandarin (Citrus reticulata Blanco) fruits , Indian Journal of Horticulture: Vol. 73 No. 1 (2016): Indian Journal of Horticulture
- Shiva K N, Suresh Kumar P, Kamaraju K, Sivasankari R, Uma S, Extending shelf life of Ney Poovan banana through active packaging for export market , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
- B. B. Patel, S. H. Akbari, A. H. Patel, H. G. Bhatt, Novel ready to serve beverage from green tomato , Indian Journal of Horticulture: Vol. 79 No. 4 (2022): Indian Journal of Horticulture
- P. Kumararaja, T.P. Ahammed Shabeer, K.M. Manjaiah, Effect of bentonite on heavy metal uptake by amaranth (Amaranthus blitum cv. Pusa Kirti) grown on metal contaminated soil , Indian Journal of Horticulture: Vol. 73 No. 02 (2016): Indian Journal of Horticulture
- N. Gupta, G. Pandove, M. Gangwar, Effect of Azotobacter and Sphingobacterium species on guava seedlings under nursery conditions , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Vivek Kumar, Manoj Kundu, Hidayatullah Mir, Mahendra Singh, Integrated nutrient management in cape gooseberry , Indian Journal of Horticulture: Vol. 80 No. 1 (2023): Indian Journal of Horticulture
- Sanjay Kumar Singh, S.K. Singh, R.R. Sharma, V.B. Patel, Influence of pruning intensity on flowering, fruit yields and floral malformation in three mango cultivars planted under high density , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Sanjay Kumar Singh, S.K. Singh, R.R. Sharma, Manish Srivastav, V.B. Patel, Influence of pruning intensities on leaf nutrient composition in some mango cultivars planted under high density , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- Amit Raj, V.B. Patel, Ravindra Kumar, Kalyan Barman, R.B. Verma, Sashikant ., S.K. Pathak, Effect of high density planting systems on physiological and biochemical status of rejuvenated mango plants of cv. Amrapali , Indian Journal of Horticulture: Vol. 74 No. 03 (2017): Indian Journal of Horticulture
- Nripendra V. Singh, S.K. Singh, V.B. Patel, In vitro culture establishment studies on pomegranate , Indian Journal of Horticulture: Vol. 68 No. 03 (2011): Indian Journal of Horticulture
- D.K. Tiwari, V.B. Patel, Kalyan Barman, Ravindra Kumar, R.B. Verma, S.N. Singh, B.B. Mishra, R.G. Khandekar, Studies on influence of preharvest bagging of fruits on quality of mango cv. Ratna , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
- V.B. Patel, Kalyan Barman, Girish Chand, S.K. Singh, Stem-end blackening: A new physiological disorder in mango from Bihar , Indian Journal of Horticulture: Vol. 70 No. 03 (2013): Indian Journal of Horticulture
- D. Ramajayam, S.K. Singh, A.K. Singh, V.B. Patel, M. Alizadeh, Mycorrhization alleviates salt stress in grape rootstocks during in vitro acclimatization , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- A.K. Sureja, P.S. Sirohi, V.B. Patel, H.R. Mahure, Estimation of genetic parameters in ash gourd , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Prananath Barman, S.K. Singh, V.B. Patel, A.K. Singh, Lata Nain, Synergistic interaction of arbuscular mycorrhizal fungi and mycorrhiza helper bacteria improving antioxidant activities in Troyer citrange and Cleopatra mandarin under low moisture stress , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture