Variations in physico-chemical traits of tamarind genotypes
Downloads
Published
Keywords:
Tamarindus indica L., pod quality, pulp percentage, yield efficiencyIssue
Section
License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Variability analysis was performed to investigate twenty tamarind genotypes' yield and fruit quality. As a result, the genotypes RHRTG 10, RHRTG 11, and RHRTG 14 were suitable for table purposes because of their less acidity and high TSS and pulp contents. Besides, RHRTG 20 (9.85%), RHRTG 4 (9.75%), and RHRHG 5 (9.30%) were found highly suitable for culinary purposes because of their high titratable acid content. Because of the very high acid content, RHRTH 16 (11.18%) was fit for confectionery uses. The genotypes RHRTG 4 (5.81 Kg/m3 ), RHRTG 15 (5.09 Kg/m3 ), and RHRTG 16 (4.75 Kg/m3 ) proved the most productive. Genotypes having high yield efficiency can be utilized in high-density planting because of their lesser canopy volume and more yield per unit of canopy volume.Abstract
How to Cite
Downloads
Anonymous. 2015. Guidelines for the conduct of test for distinctiveness, uniformity and stability on Tamarind (Tamarindus indica L). Protection of Plant Varieties and Farmer’s Rights Authority (PPV & FRA), Government of India, New Delhi. AOAC. 1995. Official Method of Analysis (16th Edn). Association of Official Analytical Chemist, Washington DC. Ankushrao, K. S. 2010. Survey for selection of local elite types of tamarind (Tamarindus indica L.) in Parbhani district. M.Sc. Thesis, Marathwada Krishi Vidyapeeth, Parbhani, Maharashtra. Bailey, L. H. 1949. Manual of cultivated plants. Macmillan Company, New York. Bilcke, N. V., Alaerts, K., Ghaffaripour, S., Simbo, D. J. and Samson, R. 2014. Physico-chemical properties of tamarind (Tamarindus indica L.) fruits from Mali, selection of elite trees for domestication. Genet. Resour. Crop Evol. 61: -53. Fandohan, B., Assogbadjo, A. E., Kakai, R. G., Kyndt, T. and Sinsin, B. 2011. Quantitative morphological descriptors confirm traditionally classified morphotypes of tamarind (Tamarindus indica L.) fruits. Genet. Resour. Crop Evol. 58: -309. Gunasena, H. P. M. and Hughes, A. 2000. Tamarind, Tamarindus indica L., International Centre for Underutilised Crops, Southampton, Jayaweera, D. M. A. 1981. Medicinal Plants (Indigenous and Exotic) Used in Ceylon. Part II. Flacourtiaceae – Lythraceae. National Science Council of Sri Lanka, Colombo, pp. 244–46. Kaur, G., Nagpal, A. and Kaur, B. 2006. Tamarind, Date of India, Science Tech Entrepreneur. National Science and Technology Entrepreneurship Development Board, New Delhi. Mayavel, A., Muthuraj, K., Nagarajan, B. and Prabhu, R. 2018. Genetic variability studies in selected clones of red tamarind (Tamarindus indica var. rhodocarpha) for yield and quality traits. Int J Pure Appl Biosci, 6: 174-80. Meghwal, P. R. and Azam, M. M. 2004. Performance of some aonla cultivars in arid region of Rajasthan. Indian J. Hortic. 61: 87-88. Okello, J., Okullo, J. B. L., Eilu, G., Nyeko, P. and Obua, J. 2018. Morphological variations in Tamarindus indica L. fruits and seed traits in the different agroecological zones of Uganda. Int. J. Ecol. 99: 9–21. Osorio, V. A., Muriel, S. B. and Torres, J. M. C. Morphoagronomic characterization of Tamarindus indica L. in orchards of tropical dry forest from Antioquia (Colombia). Biodivers. Int. J. 2: 396-403. Panse, V. G. and Sukhatme P. V. 1995. Statistical Methods for Agricultural Workers. ICAR, New Delhi. Picout, D.R., Ross-Murphy, S.B., Errington, N. and Harding, S.E. 2003. Pressure cell assisted solubilization of xyloglucans: Tamarind seed polysaccharide and detarium gum. Biomacromolecules 4: 799-807. Prabhushankar, D. S. and Melanta, K. R. 2004. Variability of fruit characteristics of tamarind clones. Karnataka J. Agric. Sci. 17: 365-67. Watt, G. 1898. Dictionary of economic products of India. W H Allen & Co, SW Publishers, Calcutta, Gordhan & Company, Delhi, 404-409.
References
Similar Articles
- Sohnika Rani, Arti Sharma, V.K. Wali, Kiran Kour, Manish Sharma, Manmohan Sharma, Evaluation of genetic diversity of pecan nut [Carya illinoensis (Wang) K. Koch.] in Jammu region , Indian Journal of Horticulture: Vol. 74 No. 04 (2017): Indian Journal of Horticulture
- Dipankar Mandal, Rini Pal, Ashok K. Mohanty, Management of early blight of tomato , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- Parjeet S. Aulakh, M.S. Dhaliwal, S.K. Jindal, Validation of molecular marker AVRDC-PP12 linked to male sterility gene ms10 of chilli , Indian Journal of Horticulture: Vol. 74 No. 04 (2017): Indian Journal of Horticulture
- Aparna Veluru, M Neema, S Jayasekhar, Vandita Kumari, V Selvamani, Sapna Panwar, Namita ., Kanwar Pal Singh, P Subramanian, Ravi Bhat, Evaluation of indigenous rose varieties as intercrop under coconut plantation in India , Indian Journal of Horticulture: Vol. 78 No. 03 (2021): Indian Journal of Horticulture
- G. Murthy, K. Umesha, G.R. Smitha, R. Krishnamanohar, Effect of growth regulators and bio-inoculants on rooting and growth of vanilla stem cuttings , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- Meenu Kumari, S.K. Singh, Kishan Swaroop, Deeba Kamil, K.P. Singh, Diversity analysis of Fusarium oxysporum f. sp. gladioli isolates using Fatty Acid Methyl Ester (FAME) profiling , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- V.S. Meena, V.S. Yadav, R.S. Meena, P.C. Sharma, Kirti Jalgaonkar, Manoj ., V.E. Nambi, Optimization of aonla-blended juice based on antioxidants and sensory qualities using response surface methodology , Indian Journal of Horticulture: Vol. 74 No. 04 (2017): Indian Journal of Horticulture
- S.M. Charan, Saji Gomez, K.B. Sheela, P. Meagle Joseph, C.V. Sruthi, Quality characteristics and antioxidant activity of passion fruit (Passiflora edulis Sims.) accessions , Indian Journal of Horticulture: Vol. 75 No. 02 (2018): Indian Journal of Horticulture
- Ravindra Dangi, Anil Khar, Sabina Islam, Amrender Kumar, Characterization and association of phenotypic and biochemical traits in onion under short day tropical conditions , Indian Journal of Horticulture: Vol. 75 No. 02 (2018): Indian Journal of Horticulture
- Israr Ahmad, Muthukumar M., J. P. Verma, Anju Bajpai, S. Rajan, Molecular fingerprints and genetic relatedness of traditional mango cultivars using SSR markers , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
<< < 97 98 99 100 101 102 103 104 105 106 > >>
You may also start an advanced similarity search for this article.
