Effect of biochar on soil physical properties and growth parameters of ginger cv. Karthika
Downloads
Published
DOI:
https://doi.org/10.58993/ijh/2024.81.3.14Keywords:
Scanning electron microscopy, water holding capacity, bulk density, water stable aggregates, yield.Issue
Section
License
Copyright (c) 2024 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
A field study was undertaken to compare the effectiveness of paddy husk biochar (PHB) and coconut frond biochar (CFB) on soil physical properties and growth and productivity of the dual-purpose ginger variety Karthika. Three different rates of PHB and CFB at 10, 20 and 30 t ha-1 along with NPK as per KAU package of practices (POP) recommendation (KAU, 2016) (30 t FYM + 75: 50: 50 kg NPK ha-1), KAU POP alone and absolute control were applied to a sandy soil. Characterization of biochar revealed that specific surface area (68.74 and 2.56 m2 g-1, respectively) and water holding capacity (276.33 and 256.51%, respectively) were higher for PHB compared to CFB, whereas bulk density was lower for PHB (0.27 mg m-3) compared to CFB (0.35 mg m-3). The physical properties of the soil were significantly improved by the application of the biochars compared to FYM as per KAU POP. The highest ginger yield was obtained for PHB @ 30 t ha-1 (12,858.3 kg ha-1), which was at par with CFB @ 30 t ha-1 (12,675.0 kg ha-1). From the investigations, it can be concluded that applying PHB or CFB @ 30 or 20 t ha-1 along with NPK as per KAU POP produces a significantly higher yield than the recommended dose of FYM as per KAU POP, hence can be regarded as an economically feasible option for sandy soil.Abstract
How to Cite
Downloads
Similar Articles
- M. Tamil Selvan, Room Singh, S.K. Singh, Morphological characterization of newly evolved mango hybrids , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Tashi Dolma, A.J. Gupta, N. Ahmed, M. Feza Ahmad, Screening and identification of lettuce genotypes for leaf yield and its quality attributes in Kashmir valley , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Firdes Ulas, Alim Aydın, Abdullah Ulas, Halit Yetisir, Rootstock effects on alkali stressed melon plants , Indian Journal of Horticulture: Vol. 76 No. 01 (2019): Indian Journal of Horticulture
- Rajiv Kumar, Genetic variability, heritability, correlation analysis for quantitative traits in Asiatic lilium , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
- A.K. Singh, Ingita Gohain, S. Shyamalamma, Morphological variability in jackfruit grown under agro-forestry system of Tripura , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- Nakul Gupta, P.M. Singh, Rajesh Kumar, Tribhuvan Chaubey, Vikas Singh, Physiological basis of post-harvest ripening and standardization of seed extraction in ash gourd , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
- Jagmeet Singh, Akhilesh Sharma, Hem Lata, Alisha Thakur, Nimit Kumar, Genetic diversity for curd yield and its attributes in late cauliflower , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
- Aditi Badiyala, Desh Raj, Seasonal incidence, varietal screening and management of shoot and fruit borer infesting okra in Kangra valley of Himachal Pradesh , Indian Journal of Horticulture: Vol. 70 No. 2 (2013): Indian Journal of Horticulture
- J. Saikia, D.B. Phookan, P. Talukdar, Studies on genetic variability in ivy gourd [Coccinia grandis (L.) Voigt.] , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- R.A. Kaushik, D. Pelah, Y. Mizrahi, Seed germination studies on cactus pear (Opuntia sp.) , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
<< < 65 66 67 68 69 70 71 72 73 74 > >>
You may also start an advanced similarity search for this article.
