Combining ability analysis in bitter gourd

Published

2010-09-27

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Authors

  • S.S. Dey Division of Vegetable Science, Indian Agricultural Research Institute, New Delhi 110 012
  • T.K. Behera Division of Vegetable Science, Indian Agricultural Research Institute, New Delhi 110 012
  • A.D. Munshi Division of Vegetable Science, Indian Agricultural Research Institute, New Delhi 110 012
  • Anand Pal Division of Vegetable Science, Indian Agricultural Research Institute, New Delhi 110 012

Abstract

Bitter gourd or balsam pear (Momordica charantia L.) is one of the most important cucurbitaceous vegetable crops grown throughout the country. Bitter gourd is a rich source of nutrients (Xiang et al., 7) and ranks first among cucurbits for its nutritive value (Miniraj et al., 5). Traditionally, plant extract of bitter gourd have been used in the treatment of diabetes (Grover et al., 4). In spite of wide range of diversity very little work has been undertaken to exploit this naturally endowed diversity to breed hybrid varieties. Heterosis breeding offers a unique opportunity to develop more productive varieties with early production. To make the heterosis breeding a successful endeavour identification of good combiners with substantial diversity is the prerequisite. In this study an effort was made to identify productive parents with early fruitfulness.

How to Cite

Dey, S., Behera, T., Munshi, A., & Pal, A. . (2010). Combining ability analysis in bitter gourd. Indian Journal of Horticulture, 67(03), 399–401. Retrieved from https://journal.iahs.org.in/index.php/ijh/article/view/1804

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