Effect of different organic nutrient levels on growth, yield and quality in cauliflower
Downloads
Published
Keywords:
Antioxidants, cauliflower, organic nutrients, yield.Issue
Section
License
Copyright (c) 2015 Indian Journal of Horticulture
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
A field experiment was conducted during two Rabi seasons at Organic Experimental Block of IIHR farm, Hessaraghatta, Bengaluru to study the effect of different levels of organic manures and conventional practices on growth, yield and quality of cauliflower. The trial included five levels of organic manure nutrient and two inorganic nutrient supplies. The treatment which received recommended dose of farm yard manure along with recommended NPK produced the highest mean curd yield (21.23 t/ha) followed by the treatments, which received 100 and 75 per cent recommended dosage of nitrogen (RDN) through organics (19.36 and 18.42 t/ha). The same treatment also recorded higher values for growth and yield parameters like number of leaves, leaf area, leaf area index, curd diameter and curd weight. Quality parameters in terms of total antioxidant capacity, radical scavenging ability, total flavonoids and vitamin C were better with integrated nutrient management as compared to chemical fertilizers only.
How to Cite
Downloads
Similar Articles
- B.D. Tamboli, D.D. Sawale, P.B. Jagtap, R.U. Nimbalkar, S.R. Teke, Effect of micronutrients on yield and fruit quality of fig on Inceptisol , Indian Journal of Horticulture: Vol. 72 No. 03 (2015): Indian Journal of Horticulture
- Rajbir Singh, R.R. Sharma, D.B. Singh, Effect of vermicompost on plant growth, fruit yield and quality of strawberries in irrigated arid region of northern plains , Indian Journal of Horticulture: Vol. 67 No. 03 (2010): Indian Journal of Horticulture
- P.P. Singh, Dhurendra Singh, Genetic variability studies for improvement in brinjal under hot arid agro-climate , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- Veerendra Verma, T.K. Behera, Anand Pal, Heterosis and combining ability for yield and its related traits in ash gourd , Indian Journal of Horticulture: Vol. 67 No. 02 (2010): Indian Journal of Horticulture
- Sabina Islam, A.D. Munshi, Ravinder Kumar, T.K. Behera, S.K. Lal, Gene effects studies in sponge gourd for earliness, yield and its component traits , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
- Jagesh Kumar, A.D. Munshi, Ravinder Kumar, Amish K. Sureja, Studies on heterosis in slicing cucumber , Indian Journal of Horticulture: Vol. 67 No. 02 (2010): Indian Journal of Horticulture
- Deepa Sharma, B.S. Dogra, Evaluation of kharif onion varieties and transplanting time for production under North-Western mid Himalayan region , Indian Journal of Horticulture: Vol. 74 No. 03 (2017): Indian Journal of Horticulture
- K.K. Gangopadhyay, S.K. Tehlan, R.P. Saxena, A.K. Mishra, H.L. Raiger, S.K. Yadav, Gunjeet Kumar, M. Arivalagan, M. Dutta, Stability analysis of yield and its component traits in fenugreek germplasm , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- Moushumi Sarkar, P.S. Sirohi, Combining ability analysis for yield and its contributing characters in cucumber , Indian Journal of Horticulture: Vol. 67 No. 04 (2010): Indian Journal of Horticulture
- Azeze Seyie, I.S. Naruka, P.P. Singh, S.S. Kushwah, Nutrient management and its effect on growth, yield and quality of ginger cultivars , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
<< < 10 11 12 13 14 15 16 17 18 19 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- P.D. Kamala Jayanthi, M.A. Ravindra, Vivek Kempraj, T.K. Roy, K.S. Shivashankara, T.H. Singh, Morphological diversity of trichomes and phytochemicals in wild and cultivated eggplant species , Indian Journal of Horticulture: Vol. 75 No. 02 (2018): Indian Journal of Horticulture
- Sudhir Kumar, R. Venugopalan, V.K. Rao, A.K. Nair, R. Chithiraichelvan, Requirement of major nutrients for annatto (Bixa orellana L.) seed yield and bixin content , Indian Journal of Horticulture: Vol. 69 No. 03 (2012): Indian Journal of Horticulture
- Kanupriya ., S.M. Jayanth, K.S. Shivashankara, C. Vasugi, Biochemical properties of yellow and red pulped papaya and its validation by molecular markers , Indian Journal of Horticulture: Vol. 73 No. 03 (2016): Indian Journal of Horticulture
- G. Sandhya Rani, M. Sankaran, K.S. Shivashankara, R. Venugopalan, A. Rekha, Biochemical profiling of aroma and flavonoid compounds in certain genotypes of pummelo , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- P. Naresh, K. Madhavi Reddy, K.S. Shivashankara, M. George Christopher, Genotypic variation for biochemical compounds in capsicum , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture