Integrated nutrient management for sustainable onion production
Downloads
Published
Keywords:
Nutrient uptake, pyruvic acid, total phenols, storage loss, soil organic carbon.Issue
Section
License
Copyright (c) 2015 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Present investigation was carried out to standardize integrated nutrient management for onion production. Results showed that integrated use of 75% recommended fertilizers along with organic manures and biofertilizers produced bulb yield at par with the previous recommendation (150:50:80:50 kg NPKS + 20 t FYM/ha) and improved soil organic carbon. Besides yield, integrated use of fertilizer, manures and biofertilizers increased TSS and total phenols content and decreased pyruvic acid as compared to inorganic fertilizer application alone. Combined application of fertilizers, organic manures and bio-fertilizers maintained initial soil available NPKS status. We conclude that the combined application of inorganic fertilizer (110:40:60:40 kg NPKS/ha) along with organic manures and biofertilizers produced yield at par with previous recommendation, improved bulb quality and maintained soil fertility. Adoption of this practice saved 25% inorganic fertilizers and protect environment from pollution.
How to Cite
Downloads
Similar Articles
- Prativa Sahu, N. Sharma, D.P. Sharma, Effect of in-situ moisture conservation, forchlorfenuron and boron on growth, fruit cracking and yield of pomegranate cv. Kandhari under rainfed conditions of Himachal Pradesh , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
- M.S. Aneesa Rani, S. Chandrasekaran, M. Vijayakumar, In-vitro production of secondary metabolites in Gymnema sylvestre , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- Kamal Kant, Ajay Arora, V.P. Singh, Raj Kumar, Role of oxalic acid on shelf-life and physicochemical characteristics of tomato , Indian Journal of Horticulture: Vol. 69 No. 02 (2012): Indian Journal of Horticulture
- S.J. Jang, Y.B. Yun, S.S. Kim, H.S. Choi, Y.I. Kuk, Effect of plant extracts and organic emulsifiers on control of anthracnose in persimmon , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- Ashok Kumar, R.K. Avasthe, Tasvina R. Borah, Boniface Lepcha, Brijesh Pandey, Organic mulches affecting yield, quality and diseases of ginger in mid hills of North Eastern Himalayas , Indian Journal of Horticulture: Vol. 69 No. 03 (2012): Indian Journal of Horticulture
- U. M. Grace, M. K. Verma, S. K. Singh, V. B. Patel, Shruti Sethi, Chavlesh Kumar, A. I. Mir, Tanushree Sahoo, Prasad Karoshi, Variation of health promoting compounds in diverse grape genotypes , Indian Journal of Horticulture: Vol. 79 No. 02 (2022): Indian Journal of Horticulture
- Birbal ., V.S. Rathore, N.S. Nathawat, J.P. Singh, S. Bhardwaj, N.D. Yadava, Effects of pruning and nutrient application on yield and quality of ber under hot arid environment , Indian Journal of Horticulture: Vol. 70 No. 03 (2013): Indian Journal of Horticulture
- Vikas Chandra, H.G. Sharma, Influence of nutrient sources on growth, fruit quality and economics of guava under Chhattisgarh plain , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- W.S. Dhillon, B.V.C. Mahajan, T.S. Chahal, Mahesh Kumar, M.K. Sidhu, S.P. Singh, Effect of different packaging films on shelf-life and quality of Daisy mandarin under ambient conditions , Indian Journal of Horticulture: Vol. 73 No. 02 (2016): Indian Journal of Horticulture
- Krishnamurthy D., S. Bhaskar, Mukund Joshi, Yogeeshappa H., Response of distillery spentwash through fertigation on dry matter accumulation and concentration of nutrients in banana , Indian Journal of Horticulture: Vol. 70 No. 04 (2013): Indian Journal of Horticulture
<< < 21 22 23 24 25 26 27 28 29 30 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- P.C. Tripathi, V. Sankar, K.E. Lawande, Influence of micro-irrigation methods on growth, yield and storage of rabi onion , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- P.C. Tripathi, V. Sankar, V.M. Mahajan, K.E. Lawande, Response of gamma irradiation on post harvest losses in some onion varieties , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
- Thangasamy A., Kishor M. Chavan, Assessment of dry matter accumulation and nutrient uptake pattern of garlic , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- P.C. Tripathi, K.E. Lawande, Effect of storage environments and packing methods on storage losses in onion , Indian Journal of Horticulture: Vol. 70 No. 03 (2013): Indian Journal of Horticulture
- V. Kamala, A.J. Gupta, A.S. Rajput, N. Sivaraj, S.R. Pandravada, N. Sunil, K.S. Varaprasad, K.E. Lawande, Diversity in bulb traits in onion germplasm collected from Chhattisgarh and Maharashtra , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- Vijay Mahajan, Asha Devi, Anil Khar, K.E. Lawande, Studies on mutagenesis in garlic using chemical mutagens to determine lethal dose (LD50) and create variability , Indian Journal of Horticulture: Vol. 72 No. 02 (2015): Indian Journal of Horticulture
