Integrated nutrient management for sustainable onion production
Downloads
Published
Keywords:
Nutrient uptake, pyruvic acid, total phenols, storage loss, soil organic carbon.Issue
Section
License
Copyright (c) 2015 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Present investigation was carried out to standardize integrated nutrient management for onion production. Results showed that integrated use of 75% recommended fertilizers along with organic manures and biofertilizers produced bulb yield at par with the previous recommendation (150:50:80:50 kg NPKS + 20 t FYM/ha) and improved soil organic carbon. Besides yield, integrated use of fertilizer, manures and biofertilizers increased TSS and total phenols content and decreased pyruvic acid as compared to inorganic fertilizer application alone. Combined application of fertilizers, organic manures and bio-fertilizers maintained initial soil available NPKS status. We conclude that the combined application of inorganic fertilizer (110:40:60:40 kg NPKS/ha) along with organic manures and biofertilizers produced yield at par with previous recommendation, improved bulb quality and maintained soil fertility. Adoption of this practice saved 25% inorganic fertilizers and protect environment from pollution.
How to Cite
Downloads
Similar Articles
- Ankit Kumar Pandey, Sanjay Sahay, Feza Ahmed, Kumari Rashmi, Sanjay Kumar Singh, Shiv Poojan, Influence of nutrients and plant bioregulators on yield and fruit quality of litchi cv. Deshi , Indian Journal of Horticulture: Vol. 82 No. 03 (2025): Indian Journal of Horticulture
- S.N. Jha, P. Jaiswal, K. Narsaiah, R. Sharma, R. Kumar, A. Basedia, P.P. Kaur, Effect of cultivar, harvesting stage and storage period on the quality of mango during natural ripening , Indian Journal of Horticulture: Vol. 69 No. 04 (2012): Indian Journal of Horticulture
- R.P. Gajbhiye, R.R. Sharma, R.N. Tewari, A.K. Sureja, Effect of inorganic and bio-fertilizers on fruit quality of tomato , Indian Journal of Horticulture: Vol. 67 No. Special Issue (2010): Indian Journal of Horticulture
- Ngangbam Piloo, Jahangir Kabir, Post harvest treatments on storage behaviour of okra , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- S Rani, H.P Maheswarappa, C Sudhalakshmi, Impact of temperature and rainfall on production and productivity of coconut , Indian Journal of Horticulture: Vol. 78 No. 03 (2021): Indian Journal of Horticulture
- Adrika B.V., Mini C., Thomas George, Effect of antioxidants and packaging on quality of banana chips , Indian Journal of Horticulture: Vol. 72 No. 04 (2015): Indian Journal of Horticulture
- Akanksha Sharma, R.K Dogra, D.S Thakur, V.S Rana, Genetic studies on important horticultural traits using line × tester analysis in pomegranate , Indian Journal of Horticulture: Vol. 78 No. 02 (2021): Indian Journal of Horticulture
- Gunjeet Kumar, Sagar C.T., Vartika Budhlakoti, K.P. Singh, A.K. Tiwari, S. P. Singh, Sudhir Kumar, Radha Prasanna, Effect of microbial biofilm in the sustainable production of chrysanthemum , Indian Journal of Horticulture: Vol. 80 No. 2 (2023): Indian Journal of Horticulture
- V.S. Meena, E. Nambi, Poonam Kashyap, K.K. Meena, Naphthalene acetic acid and ferrous sulphate induced changes in physico-chemical composition and shelf-life of ber , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
- Santosh Choudhary, A.K. Soni, N.K. Jat, Effect of organic and inorganic sources of nutrients on growth, yield and quality of sprouting broccoli cv. CBH-1 , Indian Journal of Horticulture: Vol. 69 No. 04 (2012): Indian Journal of Horticulture
<< < 31 32 33 34 35 36 37 38 39 40 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- P.C. Tripathi, V. Sankar, K.E. Lawande, Influence of micro-irrigation methods on growth, yield and storage of rabi onion , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- P.C. Tripathi, V. Sankar, V.M. Mahajan, K.E. Lawande, Response of gamma irradiation on post harvest losses in some onion varieties , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
- Thangasamy A., Kishor M. Chavan, Assessment of dry matter accumulation and nutrient uptake pattern of garlic , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- P.C. Tripathi, K.E. Lawande, Effect of storage environments and packing methods on storage losses in onion , Indian Journal of Horticulture: Vol. 70 No. 03 (2013): Indian Journal of Horticulture
- V. Kamala, A.J. Gupta, A.S. Rajput, N. Sivaraj, S.R. Pandravada, N. Sunil, K.S. Varaprasad, K.E. Lawande, Diversity in bulb traits in onion germplasm collected from Chhattisgarh and Maharashtra , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- Vijay Mahajan, Asha Devi, Anil Khar, K.E. Lawande, Studies on mutagenesis in garlic using chemical mutagens to determine lethal dose (LD50) and create variability , Indian Journal of Horticulture: Vol. 72 No. 02 (2015): Indian Journal of Horticulture
