Integrated nutrient management for sustainable onion production
Downloads
Published
Keywords:
Nutrient uptake, pyruvic acid, total phenols, storage loss, soil organic carbon.Issue
Section
License
Copyright (c) 2015 Indian Journal of Horticulture

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Present investigation was carried out to standardize integrated nutrient management for onion production. Results showed that integrated use of 75% recommended fertilizers along with organic manures and biofertilizers produced bulb yield at par with the previous recommendation (150:50:80:50 kg NPKS + 20 t FYM/ha) and improved soil organic carbon. Besides yield, integrated use of fertilizer, manures and biofertilizers increased TSS and total phenols content and decreased pyruvic acid as compared to inorganic fertilizer application alone. Combined application of fertilizers, organic manures and bio-fertilizers maintained initial soil available NPKS status. We conclude that the combined application of inorganic fertilizer (110:40:60:40 kg NPKS/ha) along with organic manures and biofertilizers produced yield at par with previous recommendation, improved bulb quality and maintained soil fertility. Adoption of this practice saved 25% inorganic fertilizers and protect environment from pollution.
How to Cite
Downloads
Similar Articles
- Harsimran Kamboj, Krishan Kumar, J. S. Brar, Anil Kumar, P. K Arora, Optimization of in vitro propagation of jamun variety Konkan Bahadoli , Indian Journal of Horticulture: Vol. 80 No. 03 (2023): Indian Journal of Horticulture
- Masood Ahmad, Pramod Kumar, Uday Sharma, Pratibha Chib, Generative traits of litchi (Litchi × chinensis Sonn.) cultivars in Shiwalik foothills of North-West Himalayas , Indian Journal of Horticulture: Vol. 81 No. 02 (2024): Indian Journal of Horticulture
- M.K. Verma, S.K. Singh, Jai Prakash, A.K. Singh, S.K. Jha, Mechanical behaviour of seed hardness in relation to physico-chemical composition of grape , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- K. Surendra Gopal, S. Kurien, Diversity of bacteria in the rhizosphere of major horticultural crops in the tropical homesteads of Kerala , Indian Journal of Horticulture: Vol. 72 No. 01 (2015): Indian Journal of Horticulture
- Sandhya Gupta, J.C. Rana, Cryopreservation of apple (Malus spp.) winter buds , Indian Journal of Horticulture: Vol. 72 No. 04 (2015): Indian Journal of Horticulture
- K. Dey, A. Ghosh, A.N. Dey, N. Bhowmick, Efficacy of IAA concentration and cutting length on rooting of stem cuttings in Spondias pinnata Linn.h , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- D.B. Ahuja, S. Singh, R.V. Singh, Meenakshi Malik, Usha Rani Ahuja, O.M. Bambawale, Farmers-led development and validation of IPM technology in cabbage , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
- Arindam Das, A. V. V. Koundinya, Manas Kumar Pandit, Santanu Layek, Saheb Pal, Interrelationship and multivariate analysis of floral and fruit attributes in brinjal , Indian Journal of Horticulture: Vol. 75 No. 04 (2018): Indian Journal of Horticulture
- S. Datta, Growth, yield and important quality attributes chilli (Capsicum sp.) genotypes under the Sub Himalayan tracts of West Bengal , Indian Journal of Horticulture: Vol. 73 No. 1 (2016): Indian Journal of Horticulture
- Anju Kumari, Utilization of banana peel for pectinase enzyme production , Indian Journal of Horticulture: Vol. 78 No. 4 (2021): Indian Journal of Horticulture
<< < 69 70 71 72 73 74 75 76 77 78 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- P.C. Tripathi, V. Sankar, V.M. Mahajan, K.E. Lawande, Response of gamma irradiation on post harvest losses in some onion varieties , Indian Journal of Horticulture: Vol. 68 No. 04 (2011): Indian Journal of Horticulture
- Thangasamy A., Kishor M. Chavan, Assessment of dry matter accumulation and nutrient uptake pattern of garlic , Indian Journal of Horticulture: Vol. 74 No. 01 (2017): Indian Journal of Horticulture
- P.C. Tripathi, V. Sankar, K.E. Lawande, Influence of micro-irrigation methods on growth, yield and storage of rabi onion , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- V. Kamala, A.J. Gupta, A.S. Rajput, N. Sivaraj, S.R. Pandravada, N. Sunil, K.S. Varaprasad, K.E. Lawande, Diversity in bulb traits in onion germplasm collected from Chhattisgarh and Maharashtra , Indian Journal of Horticulture: Vol. 71 No. 4 (2014): Indian Journal of Horticulture
- P.C. Tripathi, K.E. Lawande, Effect of storage environments and packing methods on storage losses in onion , Indian Journal of Horticulture: Vol. 70 No. 03 (2013): Indian Journal of Horticulture
- Vijay Mahajan, Asha Devi, Anil Khar, K.E. Lawande, Studies on mutagenesis in garlic using chemical mutagens to determine lethal dose (LD50) and create variability , Indian Journal of Horticulture: Vol. 72 No. 02 (2015): Indian Journal of Horticulture