Crop levels and pruning timing affect must and wine quality of Cabernet Sauvignon wine grape
Downloads
Published
DOI:
https://doi.org/10.5958/0974-0112.2018.00066.XKeywords:
Wine grapes, fermentation, quality, aroma compounds.Issue
Section
License
Copyright (c) 2018 Indian J. Hortic.

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Abstract
Cabernet Sauvignon wine grape cultivar is well adapted in many of the tropical conditions of the globe and is also widely grown in Indian conditions. The experiment was conducted on Cabernet Sauvignon vines grafted on 110R rootstock and spaced at a distance of 2.438 × 1.219 m. These vines were pruned on 14, 21 and 28 Sep., 2012 as first pruning (P1), second pruning (P2) and third pruning (P3), respectively and crop levels of 20, 30 and 40 bunches per vine were maintained as L1, L2 and L3, respectively. Samples of must and young wines were collected and analyzed by using OenoFossTM (a FTIR based wine analyzer). GC-MS with single quadrapole (source temperature of 230oC and quad temperature of 150oC) was used for estimation of aroma compounds. Analysis was carried out by DB-WAXetr column on full scan mode. The must and wine quality parameters were affected by both pruning time and crop levels. Wine from P1 was found with more ethanol as must of the same treatment contained more TSS. In case of crop level, L3 was recorded with maximum (10.80 per cent) ethanol followed by L2 and L1. The maximum titratable acidity in wines was recorded in L1 and minimum was in L3. The wines prepared from P2 with different crop levels were registered with higher colour intensity and maximum was in P2L2 (4.45). Delayed pruning combination with crop levels was noted in lower colour intensity and in P3L3 the value was only 2.20. Study on aroma compounds showed differences in conc. Wines from delayed pruning were found with better aromas.
How to Cite
Downloads
Similar Articles
- R.G Somkuwar, Roshni R Samarth, Prerna Itroutwar, Supriya Navale, Effect of cluster thinning on bunch yield, berry quality and biochemical changes in local clone of table grape cv. Jumbo Seedless (Nana Purple) , Indian Journal of Horticulture: Vol. 71 No. 02 (2014): Indian Journal of Horticulture
- R.G. Somkuwar, J. Satisha, S.D. Ramteke, Effect of bunch load on berry growth in Tas-A-Ganesh grafted on different rootstocks , Indian Journal of Horticulture: Vol. 67 No. 04 (2010): Indian Journal of Horticulture
- B.B. Bhimappa, H. Choudhary, V.K. Sharma, T.K. Behera, Genetic diversity analysis for fruit quality traits and nutrient composition in different horticultural groups of muskmelon , Indian Journal of Horticulture: Vol. 75 No. 01 (2018): Indian Journal of Horticulture
- A.K. Singh, Sanjay Singh, V.V. Appa Rao, Influence of organic and inorganic nutrient sources on soil properties and quality of aonla in hot semi-arid ecosystem , Indian Journal of Horticulture: Vol. 69 No. 01 (2012): Indian Journal of Horticulture
- S.J. Jang, Y.B. Yun, S.S. Kim, H.S. Choi, Y.I. Kuk, Effect of plant extracts and organic emulsifiers on control of anthracnose in persimmon , Indian Journal of Horticulture: Vol. 75 No. 03 (2018): Indian Journal of Horticulture
- Pushpa Deore, Roshni R Samarth, Vidya Mane, Anuradha Upadhyay, Indu S Sawant, Marker assisted selection for downy mildew resistance in table grapes , Indian Journal of Horticulture: Vol. 78 No. 03 (2021): Indian Journal of Horticulture
- R.R. Sharma, Dinesh Singh, Effect of different packaging materials on shelf-life and quality of apple during storage , Indian Journal of Horticulture: Vol. 67 No. 01 (2010): Indian Journal of Horticulture
- Tanushree Sahoo, U.M. Grace, Khalil Fitrat, Chavlesh Kumar, V.B. Patel, S.K. Singh, C. Bharadwaj, V.K. Sharma, Madhubala Thakre, A.K. Dubey, M.K. Verma, A.I. Mir, Preharvest application of methyl jasmonate for improving postharvest quality of ‘Pusa Navrang’ grapes , Indian Journal of Horticulture: Vol. 76 No. 04 (2019): Indian Journal of Horticulture
- Shrawan Singh, Selvakumar R, Manisha Mangal, Pritam Kalia, Breeding and genomic investigations for quality and nutraceutical traits in vegetable crops-a review , Indian Journal of Horticulture: Vol. 77 No. 01 (2020): Indian Journal of Horticulture
- Ajay K. Sharma, Y.R. Rajguru, P.G. Adsule, A.K. Goswami, Pre-treatments of Tas-A-Ganesh grape bunches and subsequent effect on their drying , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture
<< < 1 2 3 4 5 6 7 8 9 10 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Roshni R. Samarth, Siddanna Thoke, T. Baby Rani, A. Subhhaih, R.G. Somkuwar, Prakash Patil, Sridhar Gutam, Sharmistha Naik, Varietal suitability of grapes in different agro-climatic regions of India , Indian Journal of Horticulture: Vol. 81 No. 01 (2024): Indian Journal of Horticulture
- R.G. Somkuwar, A. S Thutte, Ajay Kumar Upadhyay, N. A Deshmukh , A. K Sharma, Rootstock influences photosynthetic activity, yield, and berry quality in Manjari Naveen grape , Indian Journal of Horticulture: Vol. 81 No. 01 (2024): Indian Journal of Horticulture
- R.G. Somkuwar, Rutuja D. Nale, Pooja Karande, Ajay Kumar Sharma, P.H. Nikumbhe, Sharmistha Naik, Anju A. Bhagat, Deciphering the morphological variability in grape germplasm , Indian Journal of Horticulture: Vol. 81 No. 04 (2024): Indian Journal of Horticulture
- R.G. Somkuwar, Sharmistha Naik, A.K. Sharma, M.A. Bhange, Performance of grape varieties grown under tropical regions for raisin yield and quality , Indian Journal of Horticulture: Vol. 76 No. 02 (2019): Indian Journal of Horticulture
- R.G. Somkuwar, Roshni Samarth, Crop load regulation to improve yield and quality of Manjari Naveen grape , Indian Journal of Horticulture: Vol. 77 No. 02 (2020): Indian Journal of Horticulture
- Ajay K. Upadhyay, Jagdev Sharma, Ajay K. Sharma, Ravindra U. Mulik, Jinal Lodaya, Satisha Jogaiah, Effect of irrigation levels on yield and quality of Cabernet Sauvignon vines of wine grapes under semiarid tropics of India , Indian Journal of Horticulture: Vol. 77 No. 03 (2020): Indian Journal of Horticulture
- Manisha Popatrao Shinde, Anuradha Upadhyay, Ajay Kumar Upadhyay, Satisha Jogaiah, Dasharath P. Oulkar, Rootstock influenced metabolite changes during progressive salt stress conditions in Thompson Seedless grape , Indian Journal of Horticulture: Vol. 76 No. 03 (2019): Indian Journal of Horticulture
- R.G. Somkuwar, P.B. Taware, M.A. Bhange, Rooting behavior and biochemical changes in relation to IBA concentrations in different grape rootstocks , Indian Journal of Horticulture: Vol. 72 No. 02 (2015): Indian Journal of Horticulture
- E.P. Venkatasalam, Jyoti Latawa, S.K. Chakrabarti, K.K. Pandey, Richa Sood, Vandana Thakur, A.K. Sharma, B.P. Singh, Modified medium for micropropagation of recalcitrant potato cv. Kufri Jyoti , Indian Journal of Horticulture: Vol. 72 No. 04 (2015): Indian Journal of Horticulture
- S.K. Bhat, A.K. Sharma, M. Feza Ahmed, A.S. Sundouri, Foliar nutritional estimation of apple cultivar Starkrimson under high density planting system at different locations , Indian Journal of Horticulture: Vol. 70 No. 01 (2013): Indian Journal of Horticulture